{"product_id":"10-lb-single-origin-unroasted-green-coffee-beans-parainema","title":"10 Lb Single Origin Unroasted Green Coffee Beans - Parainema","description":"\u003cp\u003eIn this review of the 10 lb Single Origin Unroasted Green Coffee Beans from a Nicaraguan estate, the bottom line is simple: this lot is for home and small-batch roasters who want a consistent, specialty-grade green bean that highlights bright tropical fruit and chocolate notes after roasting. The beans arrive raw and require roasting before grinding or brewing, and they are best appreciated by roasters who prefer a medium (city) roast to bring out the delicate caramel and vanilla nuances. These beans are direct trade, European prepared, and harvested at high elevation for stable quality.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle Origin Parainema:\u003c\/strong\u003e delivers a distinct cup profile with bright tropical fruit notes and clear chocolate undertones when roasted properly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecialty grade:\u003c\/strong\u003e limited to five or fewer defects per 300 g with no primary defects, giving consistent roasting performance and flavor clarity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHome and small-batch focus:\u003c\/strong\u003e the 10 lb bag is sized for hobbyist roasters or small-scale use, allowing multiple roast profiles from one harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended roast profile:\u003c\/strong\u003e a medium\/city roast best highlights the bean's caramel, vanilla, and creamy mouthfeel while preserving acidity and fruit character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainably produced:\u003c\/strong\u003e hand-harvested at 4,000 ft above sea level, fully washed and naturally dried to support crop quality and environmental care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho It's For\u003c\/h2\u003e\n\u003cp\u003eThis product suits home roasters, coffee enthusiasts, and small cafes that roast in small batches and want to experiment with a unique varietal. Roasters who enjoy dialing in roast profiles will appreciate the Parainema bean's responsiveness and consistent moisture content in the 11-12% range.\u003c\/p\u003e\n\u003cp\u003eIt is not ideal for someone who wants ready-to-brew beans or who needs pre-roasted, ground coffee. Beginners with no roasting gear or experience might prefer starting with roasted beans or a small trial-size green sample before committing to a full 10 lb bag.\u003c\/p\u003e\n\u003ch2\u003ePros \u0026amp; Cons\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePros\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh quality specialty beans that roast evenly and produce a fragrant aroma and smooth texture.\u003c\/li\u003e\n\u003cli\u003eDistinct flavor profile: tropical fruit brightness with caramel and vanilla complexity after a medium roast.\u003c\/li\u003e\n\u003cli\u003eGood value for the quantity and direct trade sourcing that supports the producing family farm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRequires roasting before use, so it is unsuitable for buyers without roasting equipment or experience.\u003c\/li\u003e\n\u003cli\u003eLarge 10 lb size may be more than casual drinkers need if they cannot roast or store green beans properly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e10 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVarietal\u003c\/td\u003e\n\u003ctd\u003eParainema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrade\u003c\/td\u003e\n\u003ctd\u003eSpecialty (\u0026lt;=5 defects per 300 g; no primary defects)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMoisture Content\u003c\/td\u003e\n\u003ctd\u003e11-12%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e4,000 ft above sea level\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcessing\u003c\/td\u003e\n\u003ctd\u003eFully washed and naturally dried, European prepared\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch2\u003eOur Verdict\u003c\/h2\u003e\n\u003cp\u003eFor home and small-batch roasters seeking a specialty green bean with a lively, tropical-fruit forward cup and reliable roasting behavior, this 10 lb Parainema lot is an excellent value. Its consistent quality, balanced flavor notes, and direct trade origin make it a smart buy for roasters who plan a medium roast to showcase caramel and vanilla while keeping a creamy mouthfeel.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDo these beans come roasted?\u003c\/strong\u003e\u003cbr\u003eThese are green, unroasted beans that must be roasted before grinding and brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat roast level brings out the best flavors?\u003c\/strong\u003e\u003cbr\u003eA medium (city\/regular) roast is recommended to highlight the delicate tropical fruit, caramel, and vanilla nuances.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I store unused green beans?\u003c\/strong\u003e\u003cbr\u003eStore in a cool, dry place in a sealed container to maintain moisture around 11-12% and preserve freshness for small-batch roasting.\u003c\/p\u003e","brand":"Primos Coffee Co.","offers":[{"title":"Default Title","offer_id":48202327228635,"sku":"B0BRHQKN8Y","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1043\/1707\/files\/51xsDBeTA7L.jpg?v=1770217123","url":"https:\/\/gearmusthave.com\/products\/10-lb-single-origin-unroasted-green-coffee-beans-parainema","provider":"GearMustHave","version":"1.0","type":"link"}