{"product_id":"boning-knife-6-in-shogun-series-elite-precision-boning-filleting","title":"Boning Knife 6 in Shogun Series ELITE - Precision Boning \u0026 Filleting","description":"\u003cp\u003eOur review of the Dalstrong Boning Knife 6 in Shogun Series ELITE finds it best suited to home cooks, serious hobbyists and professional chefs who need a razor-sharp, well-balanced fillet and boning tool. The single biggest reason to buy is the blade construction: a 62+ Rockwell AUS-10V core wrapped in 67-layer Damascus that delivers surgical, long-lasting sharpness and close-to-bone maneuverability. The knife feels robust in hand, ships with a protective sheath, and offers the kind of edge retention and control that moves routine trimming and deboning tasks along faster and cleaner.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade steel:\u003c\/strong\u003e The AUS-10V super steel core at 62+ Rockwell hardness gives exceptional edge retention and strength for repeated boning and filleting tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLayered Damascus:\u003c\/strong\u003e 67 layers of high-carbon stainless steel provide enhanced durability, corrosion resistance and a distinctive finish that resist wear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge geometry:\u003c\/strong\u003e Hand finished to a mirror polish at an 8-12 degree angle per side using Honbazuke for a scalpel-like sharpness out of the box.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalance and shape:\u003c\/strong\u003e The tapered blade and fine tip are designed to minimize surface resistance and to maneuver close to bones and joints for efficient separation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle construction:\u003c\/strong\u003e Military-grade G-10 full tang handle is impervious to heat, cold and moisture and is ergonomically shaped for sustained control and comfort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability and support:\u003c\/strong\u003e Triple riveted full tang build, nitrogen cooling for enhanced toughness, plus a sheath and lifetime warranty provide long-term confidence.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWho It's For\u003c\/h2\u003e\u003cp\u003eThe Dalstrong Boning Knife is ideal for chefs, butchers and dedicated home cooks who regularly debone poultry, trim meat or fillet fish and want a blade that holds an edge through heavy use. Its sharpness and fine tip make it especially useful for delicate fish work and close-to-bone trimming where precision matters.\u003c\/p\u003e\u003cp\u003eLess suitable for casual users who only occasionally trim meat and prefer low-maintenance tools; if you need a multiuse chef knife for chopping vegetables and heavy-duty cutting rather than detailed boning, consider a broader utility or chef knife instead.\u003c\/p\u003e\u003ch2\u003ePros \u0026amp; Cons\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003ePros\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eOutstanding sharpness and edge retention thanks to the AUS-10V core and precise Honbazuke finishing.\u003c\/li\u003e\n\u003cli\u003eExcellent balance and a tapered blade that excels at separating meat from bone with control.\u003c\/li\u003e\n\u003cli\u003eDurable, moisture-resistant G-10 handle and triple-riveted full tang for long-term reliability.\u003c\/li\u003e\n\u003cli\u003eAttractive 67-layer Damascus finish that also adds corrosion resistance.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCons\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe extreme sharpness and narrower boning profile may be more blade than needed for occasional or casual users who prefer low-maintenance knives.\u003c\/li\u003e\n\u003cli\u003eSpecialized shape limits use as an all-purpose kitchen knife for chopping or heavy slicing.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eDalstrong\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel series\u003c\/td\u003e\n\u003ctd\u003eShogun Series ELITE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length\u003c\/td\u003e\n\u003ctd\u003e6 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteel\u003c\/td\u003e\n\u003ctd\u003eAUS-10V core, 67-layer Damascus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardness\u003c\/td\u003e\n\u003ctd\u003e62+ Rockwell\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle\u003c\/td\u003e\n\u003ctd\u003eBlack G-10, full tang, triple riveted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIncludes\u003c\/td\u003e\n\u003ctd\u003eProtective sheath and lifetime warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch2\u003eOur Verdict\u003c\/h2\u003e\u003cp\u003eThe Dalstrong 6 in Shogun Series ELITE boning knife is a high-value, professional-grade tool for anyone who needs precise boning, filleting and trimming. Its AUS-10V core, razor edge and balanced G-10 handle combine for reliable control and long edge life, making it a worthy investment for frequent users who value performance and durability.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIs this knife suitable for fish filleting?\u003c\/strong\u003e\u003cbr\u003eYes, the tapered blade and fine tip make it excellent for filleting fish and getting close to the bone for clean cuts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow durable is the edge retention?\u003c\/strong\u003e\u003cbr\u003eThe AUS-10V core at 62+ Rockwell provides strong edge retention, and the hand-finished Honbazuke edge helps the blade stay sharp through extended use.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it come with a warranty?\u003c\/strong\u003e\u003cbr\u003eYes, the knife includes a lifetime warranty against defects and Dalstrong offers a satisfaction or money back guarantee.\u003c\/p\u003e","brand":"Dalstrong","offers":[{"title":"Default Title","offer_id":48608466043099,"sku":"B01F5SCH7A","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1043\/1707\/files\/61NzVhqsZHL._AC_SL1500.jpg?v=1778381228","url":"https:\/\/gearmusthave.com\/products\/boning-knife-6-in-shogun-series-elite-precision-boning-filleting","provider":"GearMustHave","version":"1.0","type":"link"}