{"product_id":"making-sense-of-food-animals-critical-exploration-of-meat-persistence","title":"Making Sense of Food Animals: Critical Exploration of Meat Persistence","description":"\u003cp\u003eIn this review of Making Sense of Food Animals Paula Arcari offers a rigorous, theory-driven account suited to readers who want to understand why meat consumption persists despite ethical and environmental critique. The book's single biggest reason to buy is its analytical framing: Arcari applies \u003cstrong\u003eFoucault's regime of power\/knowledge\/pleasure\u003c\/strong\u003e and theories of the gaze to reveal how animals remain edible through social mapping and embodied domination, making it a substantive resource for scholars and thoughtful nonfiction readers seeking structural explanations rather than moralizing polemic.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTheoretical framing:\u003c\/strong\u003e Uses Foucault's concepts to explain how knowledge and power shape perceptions of food animals, offering a disciplined lens for interpreting consumption practices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFocus on embodiment:\u003c\/strong\u003e Examines the literal embodiment of domination to show how animal bodies are made edible through social and sensory processes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGaze and perception:\u003c\/strong\u003e Applies theorizations of the gaze to unpack how visual regimes contribute to the persistent edibility of animals even under critique.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-part structure:\u003c\/strong\u003e Organizes the argument into interrelated parts that move from mapping animals by use value to the logics sustaining domination, aiding reader comprehension.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCritical orientation:\u003c\/strong\u003e Prioritizes structural and conceptual analysis over prescriptive solutions, which benefits readers seeking explanation rather than advocacy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho It's For\u003c\/h2\u003e\n\u003cp\u003eThis book is best for graduate students, researchers, and informed readers in \u003cstrong\u003ehuman geography\u003c\/strong\u003e, social sciences, and cultural studies who want a theoretically rich account of why meat consumption endures. It suits readers comfortable with Foucauldian vocabulary and interested in critical theory applied to food systems.\u003c\/p\u003e\n\u003cp\u003eThose seeking practical guides to dietary change, cookbooks, or accessible popular narratives about animal welfare may find the book too abstract; it is not aimed at readers wanting step-by-step solutions or light, anecdotal storytelling.\u003c\/p\u003e\n\u003ch2\u003ePros \u0026amp; Cons\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePros\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProvides a sustained theoretical framework that clarifies the social mechanisms behind meat persistence.\u003c\/li\u003e\n\u003cli\u003eCareful attention to embodiment and the gaze adds nuance missing from many popular critiques.\u003c\/li\u003e\n\u003cli\u003eClear structural organization in three parts helps readers follow complex arguments across knowledge, sensory, and emotional registers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe book's theoretical density may limit accessibility for casual readers or those outside academic disciplines.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eTitle\u003c\/td\u003e\n\u003ctd\u003eMaking Sense of Food Animals: A Critical Exploration of the Persistence of Meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAuthor\u003c\/td\u003e\n\u003ctd\u003ePaula Arcari\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFocus areas\u003c\/td\u003e\n\u003ctd\u003ePower\/knowledge\/pleasure, gaze, embodiment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStructure\u003c\/td\u003e\n\u003ctd\u003eThree inter-related parts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDiscipline\u003c\/td\u003e\n\u003ctd\u003eHuman geography and social sciences\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproach\u003c\/td\u003e\n\u003ctd\u003eTheoretical and critical analysis\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch2\u003eOur Verdict\u003c\/h2\u003e\n\u003cp\u003eMaking Sense of Food Animals is a valuable purchase for scholars and serious readers who want a \u003cstrong\u003econceptual explanation\u003c\/strong\u003e of why meat remains central despite critique; its theoretical rigor and focus on embodiment make it good value for academic study and courses, though casual readers should be prepared for dense argumentation.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDoes this book use theoretical frameworks?\u003c\/strong\u003e\u003cbr\u003eYes. It draws explicitly on Foucault's regime of power\/knowledge\/pleasure and theories of the gaze to analyze meat persistence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it suitable for nonacademic readers?\u003c\/strong\u003e\u003cbr\u003eIt is accessible to motivated nonacademics but leans toward theory, so readers seeking practical advice may find it challenging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat topics does it cover?\u003c\/strong\u003e\u003cbr\u003eIt covers how animals are mapped by use value, the embodied nature of domination, and interrelated logics across knowledge, sensory, and emotional domains.\u003c\/p\u003e","brand":"Paula Arcari","offers":[{"title":"Default Title","offer_id":48263680819419,"sku":"981139587X","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1043\/1707\/files\/61kDp9_qzAL._SL1360.jpg?v=1778310130","url":"https:\/\/gearmusthave.com\/products\/making-sense-of-food-animals-critical-exploration-of-meat-persistence","provider":"GearMustHave","version":"1.0","type":"link"}