{"product_id":"the-oxford-companion-to-wine-definitive-a-z-reference","title":"The Oxford Companion to Wine - Definitive A-Z Reference","description":"\u003cp\u003eIn this review of The Oxford Companion to Wine the bottom line is simple: it is the most comprehensive single-volume reference for anyone serious about wine. Compiled and updated by experienced wine writers and contributors, this A-Z volume offers authoritative, cross-referenced entries that connect history, geography, viticulture and tasting in one place. For students, professionals and curious enthusiasts who want a dependable, detailed source, this edition delivers clarity and scope rarely matched in one paperback or hardback reference.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eComprehensive A-Z entries:\u003c\/strong\u003e More than 4,000 entries cover topics from history and geology to tasting and wine language, making it easy to look up virtually any wine subject.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCross-referencing system:\u003c\/strong\u003e Integrated cross-references guide the reader from one topic to related subjects, showing the connections between regions, techniques and people.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUp-to-date edition:\u003c\/strong\u003e The fifth edition incorporates contributions from over one hundred new experts, refreshing coverage and regional detail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide scope of topics:\u003c\/strong\u003e Coverage spans viticulture, winemaking, packaging, academia, technology and regulations, helping both hobbyists and professionals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthoritative editors:\u003c\/strong\u003e Edited by established wine authorities, it brings trusted expertise and editorial consistency to complex subjects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWho It's For\u003c\/h2\u003e\n\u003cp\u003eThe Oxford Companion to Wine is ideal for wine students, sommeliers, writers and informed enthusiasts who need a single, reliable reference to consult on technical terms, regional profiles and historical background. Its depth makes it particularly useful as a desk reference for professionals in wine retail, education and hospitality.\u003c\/p\u003e\n\u003cp\u003eCasual drinkers who want occasional background reading may find the volume denser than lighter tasting guides; those seeking quick-buying recommendations or pocket tasting notes should look for more compact guides or tasting notebooks instead.\u003c\/p\u003e\n\u003ch2\u003ePros \u0026amp; Cons\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePros\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExtremely thorough coverage across many disciplines related to wine, providing one-stop reference value.\u003c\/li\u003e\n\u003cli\u003eCurrent edition benefits from numerous new contributors, improving regional and technical accuracy.\u003c\/li\u003e\n\u003cli\u003eWell organized A-Z format and cross-references make research efficient and encourage deeper reading.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLength and density make it less convenient as a casual or portable guide compared with shorter books.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eTitle\u003c\/td\u003e\n\u003ctd\u003eThe Oxford Companion to Wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEdition\u003c\/td\u003e\n\u003ctd\u003eFifth edition (fully up-to-date A-Z volume)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEditors \/ Authors\u003c\/td\u003e\n\u003ctd\u003eJulia Harding MW; Jancis Robinson OBE MW; Tara Q. Thomas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEntries\u003c\/td\u003e\n\u003ctd\u003eMore than 4,000 A-Z entries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eScope\u003c\/td\u003e\n\u003ctd\u003eHistory, geography, geology, viticulture, winemaking, tasting and more\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContributors\u003c\/td\u003e\n\u003ctd\u003eOver one hundred new expert contributors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch2\u003eOur Verdict\u003c\/h2\u003e\n\u003cp\u003eThe Oxford Companion to Wine is an essential reference for serious wine students and professionals because of its unmatched breadth and editorial authority. While too dense for casual bedside reading, it represents strong value as a single-volume library resource that will serve years of study and practical reference.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIs this edition fully updated?\u003c\/strong\u003e\u003cbr\u003eYes. The fifth edition includes updates and contributions from over one hundred new experts to refresh coverage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWho edited the book?\u003c\/strong\u003e\u003cbr\u003eThe volume is edited and compiled by Julia Harding MW, Jancis Robinson OBE MW, with contributions coordinated by Tara Q. Thomas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it suitable for beginners?\u003c\/strong\u003e\u003cbr\u003eIt is useful to beginners who want deep reference material, but casual readers may prefer shorter, introductory guides for tasting tips and buying advice.\u003c\/p\u003e","brand":"Julia Harding MW, Jancis Robinson OBE MW, Tara Q. Thomas","offers":[{"title":"Default Title","offer_id":48759320707291,"sku":"0198871317","price":55.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1043\/1707\/files\/61d2TXrKefL._SL1500.jpg?v=1778407745","url":"https:\/\/gearmusthave.com\/products\/the-oxford-companion-to-wine-definitive-a-z-reference","provider":"GearMustHave","version":"1.0","type":"link"}