{"product_id":"white-butcher-paper-18-in-x-1000-ft-roll-natural-uncoated-butcher","title":"White Butcher Paper 18 in x 1000 ft Roll - Natural Uncoated Butcher","description":"\u003cp\u003eIn this review the White Butcher Paper 18 in x 1000 ft roll is examined for pitmasters, home grillers and food service users who need a large, food-safe wrapping option. The bottom line: it is a straightforward, USA-made, uncoated kraft paper that excels at smoking and storing meat because it is food-grade, breathable and moisture resistant, making it a reliable choice when preserving flavor and promoting tenderness during long cooks.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood-grade material:\u003c\/strong\u003e Made from 100% kraft pulp so it is safe for direct contact with food during smoking, grilling and storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge roll size:\u003c\/strong\u003e At 18 in wide and 1000 ft long (about 1500 sq. ft.) the roll covers large cuts or many smaller portions without frequent replacement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUncoated and unwaxed:\u003c\/strong\u003e The porous surface allows smoke to penetrate and helps produce a better bark while preventing trapped steam.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Low lignin pulp provides strength and tear resistance for wrapping brisket or fish without falling apart.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMoisture resistance:\u003c\/strong\u003e Resists moisture enough for long-term freezer storage and to absorb excess fat while cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Domestic manufacture and recyclable papers simplify sourcing and disposal.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWho It's For\u003c\/h2\u003e\u003cp\u003eThis paper is aimed at backyard smokers, barbecue restaurants and catering operations that need an economical, large-format roll for wrapping meat or lining prep surfaces. Its uncoated, breathable nature makes it especially useful for brisket finishing, pork shoulder and fish that benefit from smoke penetration and a formed bark.\u003c\/p\u003e\u003cp\u003eThose who should look elsewhere include cooks who require waterproof, waxed wrapping or heavy-duty butcher block paper for repeated wet use; if you need an absolutely impermeable wrap for liquids or long sous-vide vacuum sealing, a different material is preferable.\u003c\/p\u003e\u003ch2\u003ePros \u0026amp; Cons\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003ePros\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGenerous 18 in x 1000 ft roll gives long-lasting value for busy kitchens and frequent cooks.\u003c\/li\u003e\n\u003cli\u003eUncoated construction promotes smoke flavor and helps meat develop a desirable bark.\u003c\/li\u003e\n\u003cli\u003eFood-grade kraft pulp is recyclable and suitable for direct contact with food.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCons\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThickness reports are mixed; some users may find it thinner than expected for heavy-duty wrapping.\u003c\/li\u003e\n\u003cli\u003eNot waterproof or waxed, so it is not ideal where a complete moisture barrier is required.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003e100% kraft pulp, uncoated and unwaxed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e18 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e1000 ft (approx. 1500 sq. ft.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCore\u003c\/td\u003e\n\u003ctd\u003e3 in core with 1 in plastic core inserts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eMade in the USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecyclability\u003c\/td\u003e\n\u003ctd\u003e100% recyclable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch2\u003eOur Verdict\u003c\/h2\u003e\u003cp\u003eThe White Butcher Paper 18 in x 1000 ft roll is a practical, value-oriented option for anyone who smokes or grills regularly and wants a breathable, food-grade wrap to preserve flavor and tenderness. It is especially good for brisket and large cuts where smoke and bark formation matter; just note it is not waxed and some users may prefer a heavier gauge for very rough handling.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIs this paper safe for direct contact with cooked meat?\u003c\/strong\u003e\u003cbr\u003eYes, it is made of 100% food-grade kraft pulp and intended for direct food contact.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan this paper be used for freezer storage?\u003c\/strong\u003e\u003cbr\u003eYes, the paper resists moisture and is suitable for long-term freezer storage, though it is not a waterproof barrier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWill it affect smoke flavor?\u003c\/strong\u003e\u003cbr\u003eThe uncoated, unwaxed surface is porous and allows smoke to penetrate, helping flavor and bark development.\u003c\/p\u003e","brand":"IDL Packaging","offers":[{"title":"Default Title","offer_id":48261288689883,"sku":"B091SX4WGW","price":69.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1043\/1707\/files\/61m2yHg4dSL._SL1500.jpg?v=1776600271","url":"https:\/\/gearmusthave.com\/products\/white-butcher-paper-18-in-x-1000-ft-roll-natural-uncoated-butcher","provider":"GearMustHave","version":"1.0","type":"link"}