12 x 18 in Green Saf-T-Grip Plastic Cutting Board - Non-Slip

Our review of the 12 x 18 in Green Saf-T-Grip Plastic Cutting Board finds it best suited to busy home cooks and small foodservice stations who need a durable, stable work surface. The single biggest reason to buy is its combination of slip-resistant corners and warp-resistant co-polymer construction, which keeps the board steady during heavy prep while standing up to frequent dishwashing. It is practical, easy to clean, and sized to handle most routine cutting tasks without taking over the countertop.

Key Features

• Size and thickness: The 18 in x 12 in surface with a 0.5 in thickness provides a sturdy, versatile work area that fits most prep spaces and handles larger items like melons or roasts.
• Anti-slip grip corners: Molded non-slip corners keep the board securely in place on wet or busy surfaces, reducing slipping when cutting tougher ingredients.
• Food safety hook: The built-in safety hook allows for clean hanging storage to keep the board off counters and promote air drying between uses.
• Warp-resistant construction: The co-polymer blend resists warping under regular use and dishwasher cycles, extending useful life and protecting knives.
• Dishwasher safe: Safe for commercial dishwashers and household machines, making sanitation quick and reliable after heavy prep.
• HACCP color coding: The green color simplifies food-safety workflows by identifying the board for specific food groups and preventing cross-contamination.

Who It's For

The board is ideal for professional kitchens, caterers, and home cooks who want a reliable, stay-put cutting surface that tolerates frequent washing. Its medium-large footprint and rugged 0.5 in thickness suit vegetable prep, portioning, and light meat carving in environments where durability matters.

Those who need an ultra-thin, flexible board for trimming tasks or users looking for a premium-end composite with self-healing properties should consider alternatives. For single-use disposable needs or ultralight camping gear, this heavier, commercial-style board is more than required.

Pros & Cons

Pros

• Excellent slip resistance from the anti-slip grip corners keeps the board steady during heavy cutting.
• Durable co-polymer blend construction resists warping and minimizes knife dulling over time.
• Easy to clean and dishwasher safe, which suits busy kitchens and simplifies sanitation.
• Practical size and molded ruler support accurate portioning and versatile prep tasks.

Cons

• The 0.5 in thickness makes it heavier than thin consumer boards, which may be less convenient to store for occasional users.
• Fixed green color is great for HACCP workflows but limits multiuse color coding unless multiple boards are purchased.

Specifications

Our Verdict

The 12 x 18 in Saf-T-Grip Cutting Board is a practical, cost-effective choice for cooks who need a sturdy, stable surface that stands up to frequent use and cleaning. Its anti-slip corners and warp-resistant material make it a smart long-term investment for commercial and serious home kitchens where sanitation and reliability are priorities.

Frequently Asked Questions

Is this board dishwasher safe?
Yes, the board is dishwasher safe and designed to tolerate regular machine cleaning.

Does the board resist warping?
Yes, the co-polymer blend construction is warp-resistant to preserve a flat cutting surface over time.

Can the board be hung to dry?
Yes, the integrated food safety hook allows the board to be hung for clean, space-saving storage.