Bearded Butchers Jalapeno Cheddar Snack Sticks DIY Kit - Make at Home

In this review the Bearded Butchers Jalapeno Cheddar Snack Sticks DIY Kit is assessed for home cooks and hunters who want to make a big batch of seasoned snack sticks. The kit's single biggest reason to buy is that it bundles the key non-meat components needed to produce up to 25 lbs of jalapeno cheddar snack sticks, so users only supply their preferred meat and equipment. For anyone who enjoys hands-on food projects or processing wild game, this kit removes much of the guesswork while letting you control heat level and meat choice.

Key Features

• Complete DIY kit: Includes Salt & Pepper seasoning, 17mm collagen casings, high-temp cheddar, curing salt, and dried jalapeno flakes and powder so you have the main non-meat components in one box.
• Custom batch size: Allows you to add up to 25 lbs of your favorite meat, making it practical for large batches or preserving wild game.
• Adjustable heat: Dried jalapeno flakes and powder let you dial up or down the spiciness to match personal preference.
• Cheddar flavor: High-temp cheddar is included to deliver a creamy, melty cheddar note that complements the jalapeno heat when smoked or dehydrated.
• Versatile with meats: Designed to work with beef, venison, bison, elk, or other wild game so you can adapt the recipe to available protein.

Who It's For

The kit is best for DIY enthusiasts, hunters, and small-scale home producers who want to make snack sticks without sourcing individual seasoning components. If you regularly process wild game and like to smoke or dehydrate meat, this kit simplifies seasoning, casing, and curing steps while still letting you choose the meat.

It is less appropriate for someone who wants ready-to-eat snack sticks or who prefers fully pre-mixed commercial jerky; you must supply and grind up to 25 lbs of meat and follow curing and cooking steps. Also, it assumes access to a smoker or dehydrator and basic sausage-making tools.

Pros & Cons

Pros

• Everything but the meat is included, which saves time sourcing individual ingredients.
• Ability to make up to 25 lbs is ideal for batch cooking, sharing, or storing for trips.
• Flavor combination of jalapeno and cheddar is bold and easy to customize with included flakes and powder.
• Works with a wide range of meats, including common game species.

Cons

• Kit does not include meat or specific equipment, so some users will need additional gear and experience with curing and smoking.

Specifications

Brand	BEARDED BUTCHER BLEND SEASONING
Included seasonings	Salt & Pepper Base, dried jalapeno flakes and powder
Cheese	High Temp Cheddar
Casings	17mm mahogany collagen casings
Curing agent	Sodium nitrite curing salt
Batch yield	Up to 25 lbs of snack sticks (add your meat)

Our Verdict

The Bearded Butchers Jalapeno Cheddar DIY Kit is a good value for anyone who wants to make a sizeable batch of flavorful snack sticks without hunting down each component. It is most useful for home processors and hunters who already have grinding and smoking or dehydrating equipment and want a reliable jalapeno cheddar profile that can be adjusted for heat.

Frequently Asked Questions

How much meat can I add?
You can add up to 25 lbs of your preferred meat, such as beef, venison, bison, elk, or other game.

Does the kit include curing salt?
Yes, the kit contains sodium nitrite curing salt to aid preservation and safety when preparing snack sticks.

Can I control the spice level?
Yes, the included dried jalapeno flakes and powder let you increase or reduce heat to taste during mixing.