Cashew & Almond Milk Unsweetened Concentrate 2-Pack - Make Fresh Plant

In this review of the Cashew & Almond Milk Unsweetened Plain Concentrate 2-Pack, the bottom line is simple: it is for home cooks and coffee drinkers who want a customizable, shelf-stable way to make fresh plant milk without preservatives. The reviewer found the biggest reason to buy is its simplicity and ingredient clarity - each 15-oz jar is made from a single blanched nut ingredient and makes up to 7 quarts of milk, which cuts packaging and shipping weight while letting you control sweetness and consistency. For anyone who values clean labels and the ability to tailor texture, this concentrate delivers.

Key Features

• Double jar combo: Includes one 15-oz Almond Base and one 15-oz Cashew Base so you can make two classic flavors without buying separate tins.
• Single-ingredient bases: Each concentrate is made from blanched California almonds or cashews, which preserves natural protein, fat and fiber for a nutrient-dense milk base.
• Customizable consistency: Add more or less concentrate and vary water to create anything from thin coffee milk to a rich creamer for smoothies and desserts.
• Long shelf life: Shelf-stable jars reduce waste and give months of storage before opening, making the set useful for occasional and regular plant-milk users alike.
• Clean formulation: No preservatives, gums, added sugars or unnecessary additives, so it fits vegan, keto, paleo and Whole30 approaches.
• Eco-minded packaging: Concentrates cut down on shipped water weight and come in glass jars that are reusable and recyclable.

Who It's For

This two-jar set is best for people who make plant milk at home regularly and want a faster alternative to blending whole nuts and straining. It suits coffee lovers who need a consistent non-dairy creamer and home cooks who will use the base in sauces, soups, and baked goods. The single-ingredient approach also appeals to shoppers avoiding gums and preservatives.

Those who should look elsewhere include buyers who want flavored or sweetened ready-made milk out of the jar, or users who expect every batch to blend perfectly smooth regardless of equipment; some customers report variation in graininess depending on blender power and mixing technique.

Pros & Cons

Pros

• Makes up to 7 quarts per jar, offering strong value for users who consume non-dairy milk regularly.
• Simple, single-ingredient recipe preserves natural nutrients and keeps the ingredient list transparent.
• Highly customizable for sweetness, spices, and consistency, working well in coffee, smoothies and recipes.
• Shelf-stable and packaged in reusable glass, reducing waste and storage footprint.

Cons

• Texture can vary by blender and water ratio, with some users finding a slightly grainy finish compared with store-bought milk.
• Cost per serving may feel high for occasional users compared with ready-made alternatives.

Specifications

Our Verdict

The Cashew & Almond concentrates are a solid choice for anyone who wants control over flavor and texture and values a clean, single-ingredient product. While texture can depend on blending technique, the flexibility, reduced shipping waste, and long shelf life make the two-jar pack a good value for regular plant-milk users and home cooks who will use both almond and cashew bases.

Frequently Asked Questions

How do you make milk from the concentrate?
Mix the concentrate with water and blend to your preferred consistency, adjusting the ratio for thinner milk or richer creamer.

How long does made milk last?
Store freshly made milk in the refrigerator and consume within about 7 days for best quality.

Are there additives or sweeteners in the jars?
No, each base is a single blanched nut ingredient with no added preservatives, gums, or sugars.