Certified Glyphosate Residue Free Chickpeas - 18 lb Bag
Certified Glyphosate Residue Free Chickpeas - 18 lb Bag
Price subject to change. Tap below for current.
Couldn't load pickup availability
In this review of Palouse Brand chickpeas the bottom line is simple: these dry garbanzos are for cooks who want a clean, farm-traced pantry staple with clear safety assurances. The biggest reason to buy is the CERTIFIED GLYPOSATE RESIDUE FREE claim combined with Non-GMO and Kosher credentials, which makes these beans a dependable choice for anyone who prioritizes ingredient integrity and long-term storage. The reviewer found them especially well suited to making hummus and home-cooked dishes where texture and cleanness matter.
Key Features
- Certified Residue Free: The detox project certification provides independent assurance that the chickpeas are free from detectable glyphosate residue, offering peace of mind for ingredient-conscious cooks.
- Non-GMO and Kosher: Being Non-GMO Project Verified and Kosher Parve means they meet dietary and sourcing standards for a wide range of households.
- Farm to Table Traceability: Grown and packaged on a long-running Washington State family farm, the product emphasizes traceability and accountable sourcing.
- Triple Cleaned in HACCP Facility: Cleaned in a food-safe, HACCP certified facility to reduce debris and improve overall quality before packaging.
- Long Shelf Life: A Best By date of 3 years plus practical decades-long storage when kept airtight and cool makes these chickpeas a solid pantry investment.
Who It's For
These chickpeas are best for home cooks who make hummus, falafel, stews, and salads and who value ingredient transparency and cleaning standards. Small-batch bakers, meal planners, and families who store bulk staples will appreciate the 18 lb size and the long shelf life.
They are less suitable for someone who needs single-serving convenience or wants pre-cooked beans out of the package; if you need canned chickpeas or single-use packaging, these dry beans require soaking and cooking time.
Pros & Cons
Pros
- High perceived quality and cleanness thanks to triple cleaning and HACCP processing.
- Creamy texture after cooking, recommended by customers for hummus and falafel.
- Strong certifications: certified glyphosate residue free, Non-GMO, and Kosher.
Cons
- Bulk 18 lb packaging may be too large for households that prefer ready-to-eat or small-quantity options.
Specifications
| Product | Dry chickpeas (garbanzo beans) |
| Weight | 18 lbs |
| Certifications | Certified glyphosate residue free; Non-GMO Project Verified; Kosher Parve |
| Origin | Grown on Palouse family farm, Washington State, USA |
| Processing | Triple cleaned in HACCP certified facility |
| Shelf Life | Best By 3 years (longer if stored airtight, cool and dry) |
| Packaging | Bulk 18 lb bag, packaging may vary |
Our Verdict
Palouse Brand 18 lb chickpeas are a strong value for anyone who wants traceable, clean dry beans with reputable certifications. They cook to a creamy texture that customers prefer for hummus and are a smart choice for bulk pantry stocking, though the quantity and prep time mean they are best for cooks who expect to use a lot or who plan ahead.
Frequently Asked Questions
Are these chickpeas really free of glyphosate?
The product carries a certified glyphosate residue free designation from the detox project, indicating independent testing for residue.
How long will the beans keep?
They have a Best By date of 3 years, but if stored airtight in a cool, dry place they can last much longer.
Do they need to be rinsed or cleaned before cooking?
They are triple cleaned in an HACCP facility, but rinsing and soaking before cooking is recommended for best texture and shorter cook time.
Editor's Take
Palouse Brand 18 lb chickpeas are a smart buy for cooks who want farm-traced, certified glyphosate residue free, Non-GMO dry beans that cook to a creamy texture and store long-term.

Recently viewed
Recently viewed products will appear here as customers browse the store.