Commercial Ice Maker 120LBS/24H Under Counter Ice Machine - High

Our review of this commercial style ice maker finds it best suited for busy households, small bars, and offices that need a reliable, high output ice solution. The machine produces up to 120 lbs of ice per day and cycles every 8-15 minutes to make roughly 96 pieces per run, so the biggest reason to buy is consistent high-volume ice production combined with flexible placement options. It is a freestanding unit that can also be installed under counter, and it includes a 33 lb storage bin plus a 2 liter supplemental ice bucket for overflow.

Key Features

• High daily output: Produces up to 120 lbs of ice in 24 hours, keeping up with continuous demand during parties or service hours.
• Fast cycle time: Each freezing cycle takes only 8-15 minutes, so the reservoir replenishes quickly and you rarely run out of ice.
• Two way water inlet: Supports tap or gallon bottled water for flexible installation and easy refilling when a permanent hookup is not available.
• Upgraded filtration: Built-in upgraded water filter helps transform tap water into cleaner water for better-tasting ice cubes.
• Quiet and efficient: An upgraded compressor lowers noise and saves up to 35% electricity while the 20% thicker insulation holds ice for 6-8 hours.
• Convenient controls: Intuitive control panel with one-touch cleaning, 24-hour reservation and adjustable ice thickness makes operation simple.

Who It's For

This ice maker is ideal for small commercial settings such as a home bar, cafe front, catering prep area, or an office kitchen where a steady supply of ice is required without large built-in refrigeration. Its large 120 lb/day capacity and quick cycles suit locations that serve continuous drinks or need ice for cooling food and beverages.

It is less appropriate for users who need a frozen storage solution that keeps ice indefinitely, since the unit relies on a thickened foam layer to slow melting for 6-8 hours rather than a full freezer function. Also, very large restaurants with heavy 24/7 ice needs should consider larger multi-hopper systems designed for industrial scale.

Pros & Cons

Pros

• High production rate of 120 lbs/24h covers most small commercial and household needs.
• Flexible water inlet options and upgraded filter improve installation choices and ice quality.
• Energy-saving compressor and thicker insulation reduce power use and noise during operation.
• Easy-to-use control panel with auto-clean and timing functions simplifies maintenance.

Cons

• Does not include a freezing compartment; ice should be moved to a freezer for long-term storage.
• Installation for gravity drain requires proper hookups and space planning if used under counter.

Specifications

Brand	YITAHOME
Daily production	120 lbs per 24h
Storage capacity	33 lbs built-in bin
Cycle time	8-15 minutes (approx 96 pcs per cycle)
Water inlet	2 way: tap or gallon bottle
Insulation hold	Thicker foam keeps ice 6-8 hours
Extras	2 L ice bucket, ice scoop, upgraded filter

Our Verdict

The YITAHOME commercial ice maker is a strong value for anyone needing a dependable mid-size ice machine that can sit freestanding or be installed under counter. With fast cycles, a 120 lb/day capacity and energy-saving design, it meets the needs of home bars, small food service outlets, and offices, provided users plan for drainage and move surplus ice to a freezer for long-term storage.

Frequently Asked Questions

Does this ice maker freeze like a freezer?
The unit does not act as a freezer; it uses thickened foam insulation to keep ice for 6-8 hours and you should transfer excess ice to a freezer for long-term storage.

How is water drained from the machine?
The machine includes a drain hose and uses gravity to drain automatically when correctly hooked up to a drain during installation.

Can the machine use bottled water?
Yes, the ice maker supports two ways to add water including gallon bottled water as an alternative to tap water.