Commercial Ice Maker Machine 80LBS/24H Under Counter Ice Maker

In this review of the Commercial Ice Maker Machine, the focus is on small businesses and serious home entertainers who need a steady supply of clear ice without constant babysitting. The reviewer found the strongest reason to buy is the unit's high production rate and unattended operation: it can produce up to 80lbs of ice per 24 hours while storing about 22lbs in its bin, and the automatic cleaning and LCD controls keep maintenance straightforward. For anyone running a home bar, office pantry, or light catering service the ice output and simple operation are the standout benefits.

Key Features

• High Production Rate: Produces up to 80lbs of ice per 24 hours with cycles as short as 10 to 18 minutes, supplying large gatherings without long waits.
• 22lb Storage Bin: Built-in storage holds about 22lbs of ice so you have ready access for immediate service during peaks or parties.
• Automatic Cleaning Function: One-touch self-cleaning reduces maintenance and helps ensure consistently fresh, hygienic ice cubes.
• Dual Water Inlet Options: Accepts tap water through a built-in filter or bottled water inlet, giving flexibility for taste preferences and locations.
• Quiet, Efficient Operation: The efficient compressor balances fast ice production with relatively low noise and energy use for continuous operation.
• Easy Controls and Installation: LCD panel handles a 24h timer, size adjustment and reminders, while included hoses and pump simplify setup.

Who It's For

This unit suits homeowners who host frequently, small offices, and light-commercial venues that need reliable, continuous ice without a dedicated service tech. It is particularly useful for a home bar or small catering setups where up to 80lbs of daily production covers most weekend and after-hours demand.

Those who need long-term frozen storage should look elsewhere: this is an ice maker, not an autonomous freezer, so you must transfer ice to a refrigerator for extended storage. Also, very large restaurants with constant heavy demand may require a larger commercial system.

Pros & Cons

Pros

• High daily output that meets the needs of parties and small commercial use without frequent refills.
• Automatic cleaning and filter options mean better hygiene and clearer ice with less hands-on maintenance.
• Complete accessory kit and easy setup-water inlet hose, drain pump, filter and scoop are included for quick installation.
• Adjustable ice size and quiet compressor make it flexible for different drinks and comfortable environments.

Cons

• Storage bin is only 22lbs, so you will need to cycle or transfer ice during extended heavy use.
• Not a replacement for refrigerated ice storage; ice must be moved to cold storage for long-term preservation.

Specifications

Brand	Zomagas
Production Capacity	80lbs per 24h
Ice Cycle Time	10 to 18 minutes
Storage Bin Capacity	22lbs
Water Options	Tap water with filter or bottled water inlet
Controls	LCD panel with 24h timer and self-clean
Included Accessories	Water inlet hose, draining pump, water filter, ice scoop

Our Verdict

The Commercial Ice Maker Machine is a practical, good-value choice for a home bar, office, or small catering operation that needs a dependable stream of clean ice with minimal fuss. Its combination of high production, automatic cleaning and simple installation makes it a sensible purchase for users who value reliability and hygiene, provided they understand the 22lb bin limit and will transfer ice for longer storage.

Frequently Asked Questions

How much ice does it make per day?
The machine can produce up to 80lbs of ice in a 24-hour period.

Does it need a separate water filter?
A built-in premium water filter is included and the unit also accepts bottled water via a secondary inlet for flexibility.

Is it hard to install?
No, it ships with an inlet hose, drain pump and adapters and the reviewer found setup straightforward using the included instructions.