Copper Moon Medium Roast Whole Bean Coffee with Hazelnut Flavor

Discover the rich and indulgent experience of Copper Moon Medium Roast Whole Bean Coffee. This premium coffee blend combines the finest Central and South American beans, expertly roasted to perfection. The infusion of Hazelnut & Cream elevates this medium-bodied coffee, creating a flavor profile that is both balanced and distinctive.

The moment you brew this delightful coffee, the aromatic and smooth coffee fills your kitchen with an inviting scent that is simply irresistible. The rich hazelnut flavor takes center stage, complemented by a subtle creamy vanilla undertone that warms your senses. Each sip offers a silky smooth experience that is perfect for any coffee lover.

What sets Copper Moon Coffee Whole Bean apart is not just its delicious taste but also its commitment to quality. This coffee is gluten-free, mold-free, allergen-free, kosher certified, and non-GMO, allowing you to enjoy a worry-free cup of coffee that delights the senses. The whole bean format retains flavor longer, and grinding just before brewing ensures maximum freshness and taste.

Each batch of hand crafted coffee is made from hand-picked premium specialty grade beans. Our small-batch slow roasting process highlights the rich aromas and exquisite flavors in every cup. We take pride in roasting in small batches to ensure that you receive the freshest coffee possible right at your doorstep. Whether you prefer light, medium, or dark roast, each cup of Copper Moon Coffee embodies a singular and delightful event.

Our coffee is sourced from small farms located at high elevations, between 1200 meters to 1800 meters above sea level. This unique growing environment allows the coffee cherries to mature slowly, developing complex flavors and a denser bean. With high elevation 100% Arabica beans, you can taste the difference in quality and flavor. Whether you enjoy organic, fairtrade, single origins, blends, or flavored coffee, Copper Moon has the perfect blend for you.