Dang Sticky Rice Chips Sriracha Spice 12 Pack Vegan Snack

Discover the delightful taste of Dang Sticky Rice Chips in Sriracha Spice, a perfect blend of crunch and flavor inspired by Northern Thai street food. These chips are not just snacks; they are a culinary experience that satisfies your chip cravings with every bite. Each 3.5 Oz bag contains a unique combination of spices that delivers a spicy kick of garlic and chili, complemented by a tangy touch of vinegar. Enjoy the heat you crave without the burn!

What sets these healthy rice crisps apart is their innovative preparation. We soak sticky rice in fresh watermelon juice and coconut milk, which binds the grains together and enhances the flavor of toasted rice. This method results in a chip that has 30% less fat than traditional potato chips, making them a guilt-free indulgence.

At Dang, we believe in keeping it simple. Our chips are made with non-GMO, gluten-free, dairy-free, and soy-free ingredients. They are preservative-free and B Corp Certified, ensuring that you are snacking on something wholesome. Whether you're at the office or at home, these rice crisps are the perfect choice for a quick and healthy snack.

These mini rice cakes are incredibly versatile. You can enjoy them straight from the bag, dip them in hummus or guacamole, or even add some crunch to your soups and salads. The flavor of these chips is reminiscent of the delicious crust found at the bottom of a pan of home-cooked rice, making them a nostalgic treat.

From our family to yours, we created Dang to share uniquely Asian-American snacks that reflect the flavors and ingredients we love. Each bag of Dang Sticky Rice Chips is filled with delicious whole foods and no fake stuff, ensuring that you are enjoying a snack that is both tasty and nutritious.

So why wait? Grab a 12 pack of Sriracha Sticky Rice Chips today and elevate your snacking game. Perfect for any occasion, these chips will quickly become your go-to choice for a crunchy, flavorful snack!