Electric Meat Grinder & Sausage Stuffer #8 - 650W Fast Grinding
Electric Meat Grinder & Sausage Stuffer #8 - 650W Fast Grinding
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In this review of the Weston #8 Electric Meat Grinder & Sausage Stuffer the bottom line is clear: this is a practical choice for home cooks who want a powerful, no-frills grinder to make fresh ground meat and sausage. The unit's 650 watt, 7/8 HP motor delivers consistent throughput and the included accessories make sausage making straightforward, so the main reason to buy is performance and versatility for small-scale at-home processing.
Key Features
- Powerful motor: The 650 watt, 7/8 HP motor grinds meat quickly, processing roughly 2-3 lbs per minute for efficient batch work.
- Complete sausage kit: The included sausage stuffing funnel and stuffing spacer let users make breakfast links, bratwurst, kielbasa and other sausages at home with minimal additional purchases.
- Simple controls: A single on/off power button plus a reverse function keeps operation straightforward and helps clear jams without complicated switches.
- Multiple grind sizes: Three stainless steel grinding plates (fine, medium, coarse) and a cutting blade give control over texture for burgers, chili meat or coarse sausage.
- Accessory storage: The stomper doubles as a storage case so the plates, blade and sausage tools can be kept together and protected when not in use.
Who It's For
This grinder is best for home cooks, hunters and small households who want to control the quality and seasoning of their ground meat and make sausages without commercial-scale equipment. The motor and plate options handle everyday needs like burgers, meatballs and links.
It is less suited to heavy continuous commercial use; some customers reported mixed long-term durability in demanding, high-volume situations. If you need industrial duty for daily large-volume processing, a heavier professional model would be a better fit.
Pros & Cons
Pros
- Strong 650 watt motor that grinds 2-3 lbs per minute for fast results.
- Includes sausage-making accessories so you can start stuffing links immediately.
- Three stainless steel plates provide versatile grind textures for multiple recipes.
- Stomper doubles as a tidy storage case for all accessories.
Cons
- Build quality gets mixed feedback; some users report shorter lifespan under heavy use.
- Noise level can be noticeable during operation compared with quieter kitchen appliances.
Specifications
| Brand | Weston |
| Model | #8 Electric Meat Grinder & Sausage Stuffer |
| Motor power | 650 watt, 7/8 HP |
| Grinding speed | Approximately 2-3 lbs per minute |
| Grinding plates | 3 stainless steel plates: fine, medium, coarse |
| Included accessories | Cutting blade, sausage funnel, stuffing spacer, stomper (storage) |
Our Verdict
The Weston #8 is a solid home grinder for cooks who want control over fresh ground meat and the ability to make sausages. It delivers strong performance with useful accessories and easy controls, offering good value for typical household and hunting use; those needing heavy continuous commercial duty should consider a heavier-duty alternative.
Frequently Asked Questions
Can this unit make sausages?
Yes, it includes a sausage stuffing funnel and stuffing spacer so users can make links like breakfast sausages and kielbasa at home.
How fast does it grind?
The grinder processes about 2-3 lbs per minute with its 650 watt, 7/8 HP motor.
Are the grinding plates stainless steel?
Yes, the unit includes three stainless steel grinding plates for fine, medium and coarse textures.
Editor's Take
The Weston #8 is a capable home meat grinder with a powerful 650 watt motor, versatile stainless steel plates and sausage accessories; it offers strong performance for household and hunting use though long-term heavy use may expose durability limits.

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