Emile Henry 13 in x 9 in Rectangular Baker - Even Heating

In this review of the Emile Henry 13 in x 9 in Large Rectangular Baker from the Modern Classics collection, the bottom line is simple: this baker is for home cooks who want a durable, attractive ceramic dish that handles deep casseroles and gratins with even heat. The reviewer found it especially well suited to layered dishes such as a four-layer lasagna or hearty baked pastas because of its depth and cooking performance. Production methods and material choices give it a handcrafted feel that matters to anyone who values long-lived cookware.

Key Features

• Hand-formed construction: Each piece is produced one at a time and hand-finished, which results in a refined finish and consistent baking performance.
• Burgundy clay body: The signature clay offers very even heating throughout the dish so casseroles brown and cook uniformly.
• American-sized shapes: Dimensions and depths were developed specifically for American recipes, making it ideal for large family portions.
• High temperature tolerance: Oven safe to 500F and safe for broiler and microwave use, it covers most home baking scenarios without worry.
• Easy to clean: The glazed interior wipes out easily after use, which simplifies cleanup for busy kitchens.

Who It's For

The baker is aimed at home cooks and families who routinely make casseroles, lasagna, baked pasta, vegetable gratins and fruit crisps and who appreciate cookware made with traditional French techniques. Its depth and rectangular footprint suit dishes that need multiple layers or generous serving capacity.

It may not be the best choice for someone who needs extremely lightweight or unbreakable metal bakeware for camping or heavy transport, or for cooks who prioritize the absolute lowest price over long-term craftsmanship.

Pros & Cons

Pros

• Beautiful, handcrafted finish that lifts presentation straight from oven to table.
• Even heating from Burgundy clay helps casseroles and gratins brown uniformly.
• Deep sides and family-friendly capacity make it suitable for multilayer lasagna and large baked dishes.
• Glazed interior is easy to clean after baking, saving time on cleanup.

Cons

• Ceramic cookware can crack if exposed to severe thermal shock, so careful handling is required.
• Higher-end construction means a higher price point than basic metal pans for budget shoppers.

Specifications

Brand	Emile Henry
Collection	Modern Classics
Size	13 in x 9 in
Material	Burgundy clay ceramic
Oven Temperature	Safe to 500F
Made in	France, Southern Burgundy

Our Verdict

The Emile Henry 13 in x 9 in Rectangular Baker is a strong pick for home cooks who want a reliable, attractive ceramic baker that performs well for layered casseroles and family meals. Its handcrafted construction, even heating and easy cleanup justify the premium for those who plan to use it frequently and care for it properly.

Frequently Asked Questions

Is this baker safe for the broiler?
Yes, the Burgundy clay is safe for broiler use and can handle high oven temperatures up to 500F.

Will it fit a standard 9 in by 13 in recipe?
Yes, the 13 in x 9 in footprint was designed with American recipe sizes in mind and works well for standard casserole portions.

How easy is it to clean?
The glazed interior wipes clean and most residue comes away with simple soaking and washing, making cleanup straightforward.