Fat Daddio's RMP-12 Anodized Aluminum Ring Mold Pan, 12 in - Even

In this review the Fat Daddio's RMP-12 ring mold pan stands out for home bakers and small bakery kitchens that need a large, reliable pan for specialty ring cakes and molded desserts. The single biggest reason to buy is its 18-gauge anodized aluminum construction, which heats and cools quicker than standard pans and promotes even baking without hot spots. The result is consistently moist cakes, donut-style bakes and gelatin molds that release cleanly and withstand frequent use.

Key Features

• Large capacity: The pan measures 12 in x 3 in with an overall 13 in x 4.25 in footprint and holds about 10.5 cups, making it suitable for generous coffee cakes and giant donut cakes.
• Anodized aluminum build: The 18-gauge material provides easy release and cleanup while resisting rust, peeling and flaking so it stays intact through heavy use.
• Fast, even heating: The pan heats and cools quicker than standard round pans, reducing the risk of over-baking and helping prevent dry cakes.
• High temperature rating: Safe to use up to 550 F (285 C) and compatible with pressure cookers, air fryers and freezers for flexible recipes.
• Citrus-safe surface: Unlike untreated bakeware, the anodized finish is safe for citrus-based foods and contains no added metals or PFAS-related chemicals.

Who It's For

This ring mold pan is ideal for bakers who make large-format coffee cakes, brioche, sticky buns, savarins, donut cakes and gelatin molds, or for anyone who wants a sturdy pan that performs in both home and light commercial settings. It also suits cooks who use multi-cooker systems, as the capacity and shape work well with 6-quart Instant Pot style devices.

Users who primarily bake small layer cakes or need nonstick coatings for effortless machine dishwashing might look elsewhere; the manufacturer recommends hand washing to preserve the finish and the pan is not coated with PTFE-style nonstick layers.

Pros & Cons

Pros

• Durable 18-gauge anodized aluminum construction resists rust and wear.
• Heats and cools quickly and evenly, improving bake quality and reducing hot spots.
• Large 10.5 cup capacity is excellent for donut cakes, gelatin molds and specialty bakes.
• Safe for citrus-based foods and free of added PFAS/CFCs/PTFEs or PFOAs.

Cons

• Hand wash recommended, so it requires a bit more care than dishwasher-safe pans.
• Its large diameter may be too big for bakers who only make small, multi-layer cakes.

Specifications

Brand	Fat Daddio's
Model	RMP-12 ring mold pan
Material	18-gauge anodized aluminum
Pan dimensions	12 in x 3 in (overall 13 in x 4.25 in)
Capacity	10.5 cups (2484 ml)
Temperature rating	Up to 550 F (285 C)
Care	Hand wash recommended

Our Verdict

The RMP-12 ring mold pan is a practical choice for bakers who need a large, durable pan that delivers even heating and reliable release for specialty cakes and molds. Its anodized aluminum construction and high heat tolerance make it good value for serious home bakers and small commercial kitchens, provided they accept hand-wash care and prefer uncoated bakeware.

Frequently Asked Questions

Is this pan safe for citrus recipes?
The anodized aluminum finish is safe for citrus-based foods and will not react like some untreated metals.

Can it be used in an air fryer or pressure cooker?
Yes, the pan is rated for use in pressure cookers and air fryers and is freezer safe as well.

How should the pan be cleaned?
Hand washing is recommended to protect the anodized surface and maintain easy release over time.