Grandma Style 17 in Rectangular Pizza Pan 2-Pack - Sicilian Bakeware

In this review of the 2 Pcs 17 in Grandma Style Pizza Pan set, the bottom line is simple: home bakers who want reliable, restaurant-style Sicilian baking at home will appreciate the pair of heavy carbon steel pans for their durability and even heat. The reviewer found the pans best for thick, square grandma or Sicilian pizzas and other sheet-style bakes; the most persuasive reason to buy is the combination of a hard carbon steel build and good heat conduction that produces a crisp outer surface without burning the interior.

Key Features

• Size and Quantity: Two 17 in x 12 in x 1 in rectangular pans are included, offering enough capacity for home-style grandma pizzas and convenient batch baking.
• Carbon Steel Construction: The pans are made from black carbon steel for long lasting durability and resistance to warping under regular use.
• High Heat Resistance: Rated to resist temperatures up to about 500 degrees F, these pans are suitable for high-heat oven baking to get a crisp crust.
• Even Heat Conduction: Good thermal conduction helps achieve an evenly baked pizza with a crisp exterior and a ventilated, softer interior.
• Non Stick Surface: A safe non stick coating improves pizza release and simplifies cleanup when the pans are hand washed with soap and water.
• Versatile Shape: The hard rectangular design modeled after an auto parts tray works for grandma, Sicilian, and other creative square or rectangular pizzas.

Who It's For

These pans are aimed at home cooks and pizza enthusiasts who regularly make thick, square or rectangular pizzas and want pans that can stand up to frequent use and high oven temperatures. The two-pan set is helpful for households that bake multiple pizzas or like to prepare dough ahead and bake in succession.

Casual cooks who only make thin-crust pies in a round pan, or those who need dishwasher-safe bakeware, should look elsewhere; the pans must be hand washed and perform best when oiled before use for easiest release.

Pros & Cons

Pros

• Durable carbon steel construction that resists warping and gives a professional feel.
• Good heat conduction and high temperature resistance produce reliably crisp crusts.
• Two-pan package provides value and flexibility for batch baking or feeding a group.
• Non stick coating aids in release and cleanup when cared for properly.

Cons

• Not dishwasher safe; pans must be cleaned by hand with soap and water.
• The non stick surface will perform best with pre-oiling the dough, which adds a small prep step.

Specifications

Brand	RimCereal
Quantity	2 pans
Dimensions	Approximately 17 in x 12 in x 1 in each
Material	Black carbon steel
Heat Resistance	Up to about 500 degrees F
Surface	Pre-seasoned, safe non stick coating

Our Verdict

These 17 in rectangular carbon steel pans are a practical buy for home bakers who make grandma or Sicilian style pizzas and want durable, high-heat bakeware that produces a crisp crust. The two-pan set adds versatility and value, and with basic hand-wash care and minimal pre-oiling they deliver consistent results over time.

Frequently Asked Questions

Are these pans safe at high oven temperatures?
Yes, the carbon steel pans resist heat up to about 500 degrees F and are intended for high-heat baking.

Can these pans go in the dishwasher?
No, the manufacturer recommends cleaning with soap and water by hand to protect the non stick surface and seasoning.

Do I need to oil the pan before baking?
It is recommended to put some olive oil on the dough or pan to aid pizza release and improve crust browning.