Hot Pot with Grill 2 in 1 Electric Hot Pot and Korean BBQ - Large

Our review finds the Hot Pot with Grill is a practical 2 in 1 electric cooker for households that want shared tabletop meals without the hassle of separate appliances. It combines a divided hotpot and a grill plate so diners can simmer two soups while grilling meats and vegetables at the same time, making it a solid choice for family dinners and small gatherings. The single biggest reason to buy is the dual-purpose design that enables simultaneous hotpot and Korean BBQ experiences with separate temperature control for each cooking surface.

Key Features

• 2 in 1 hot pot and grill: Lets you cook soup and grill simultaneously, so guests can enjoy different textures and flavors in one session.
• Divider for two soups: The removable divider holds two distinct broths, allowing varied seasoning and dietary choices at once.
• Separate temperature control: Independent power and 5-speed settings for the grill and pot ensure more precise heat for grilling and simmering.
• Large capacity and materials: Thickened aluminum with non-stick coating and a stainless steel bottom handle heat well while the pot holds up to about 3 quarts of liquid.
• Oil leakage and removable parts: Built-in oil drainage and a removable pot make grilling less smoky and cleanup easier.
• Tempered glass lid and safety handles: The lid resists breaking and bakelite handles help protect hands from scalding during service.

Who It's For

This unit is ideal for families and small groups who host indoor dinners like Korean BBQ or shabu shabu and want one appliance to handle both grilling and broth cooking. It suits cooks who appreciate being able to offer two broths at once and those who value simple cleanup via removable parts and an oil drain.

Those who should look elsewhere include users who need professional-grade evenness across very large grills or who are especially sensitive to any chemical smells; some users report mixed heat transfer and occasional odor during initial use. For strictly smoke-free, commercial grilling needs, a dedicated, ventilated grill would be a better fit.

Pros & Cons

Pros

• Combines hotpot and grill functions so guests can grill and simmer at once.
• Separate temperature controls and 5-speed settings provide flexible heat management.
• Removable pot, oil leakage port, and tempered glass lid make cooking and cleanup straightforward.
• Build materials and non-stick coating reduce smoke compared with open charcoal BBQ.

Cons

• Heat transfer is mixed for some users; it heats fast but can feel uneven or run hot at times.
• Several customers reported smoke or a burning chemical smell during early uses that may require airing out.

Specifications

Our Verdict

The Hot Pot with Grill is a versatile, value-oriented tabletop cooker for families and casual hosts who want the convenience of simultaneous hotpot and grilling. It offers thoughtful features like separate temperature control, an oil drain and removable pot for easier cleanup, making it a practical buy for home gatherings, though buyers should allow for an initial airing period to address any early smells and be aware heat can be aggressive at higher settings.

Frequently Asked Questions

Can the pot hold two different broths at once?
Yes, the divided pot is designed to hold two separate soups so you can serve distinct flavors concurrently.

Is the grill removable for cleaning?
Yes, the design includes a removable pot and parts to simplify cleaning and reduce retained oil.

Does it reduce smoke compared with traditional BBQ?
The thickened aluminum and non-stick coating reduce smoke relative to open charcoal grills, and the oil leakage port helps lower smoke, though some users note occasional smoke or initial smell.