Imperia Pasta Maker Machine, Copper - Heavy Duty Manual Roller

In this review the Imperia Pasta Maker Machine comes across as a straightforward choice for home cooks who want authentic Italian noodles without a lot of fuss. The single biggest reason to buy is the machine's durable, chromed plated steel construction and familiar mechanical design that produces consistent sheets and two widths of cut pasta, making it ideal for anyone who cares about texture and control. This review looks at build, usability and who benefits most from the included 6 in roller and double cutter head.

Key Features

• Heavy duty steel construction: The chromed plated steel body gives long-term durability and a stable base for even rolling while handling dense doughs.
• 6 in wide roller: The wide roller accommodates larger batches and produces broad, even pasta sheets suitable for tagliatelle and fettuccine.
• Double cutter head: The integrated double cutter makes 2 mm tagliatelle or 6.5 mm fettuccine directly from the roller without changing parts.
• Easy-lock adjustment dial: The indexed dial lets you control sheet thickness precisely so you can move from rough dough to fine sheets in measured steps.
• Wood grip handle: The wooden handle is comfortable to crank and gives a classic, tactile feel during extended rolling sessions.
• Made in Italy heritage: The longstanding Italian design and manufacture lend confidence in fit, finish and reliable performance.

Who It's For

The Imperia is best for home cooks and hobbyist pasta makers who value authenticity and manual control over dough thickness and noodle cut. It fits kitchens where a sturdy, non-electric tool is preferred and for cooks who enjoy the ritual of shaping fresh pasta by hand.

Those who should look elsewhere include users wanting electric automation or compact travel-ready devices; also, if you need many noodle shapes included out of the box, this model only includes the double cutter and relies on separately sold attachments for other shapes.

Pros & Cons

Pros

• Sturdy chromed plated steel body that resists flexing during rolling.
• 6 in roller and double cutter produce consistent tagliatelle and fettuccine widths.
• Easy-lock adjustment dial and wood grip handle make operation precise and comfortable.
• Made in Italy construction and legacy design used by professional chefs.

Cons

• Only includes the tagliatelle/fettuccine cutter; other attachment shapes are sold separately.
• Manual cranking requires physical effort for large batches compared with electric models.

Specifications

Our Verdict

The Imperia Pasta Maker Machine is a reliably built manual roller that delivers authentic sheets and two classic noodle widths, making it a great buy for serious home cooks and lovers of traditional pasta making. Its heavy duty steel build and precise adjustment dial offer long-term value, though buyers who want multiple shapes included or electric convenience should plan for additional attachments or a different model.

Frequently Asked Questions

Does it make different noodle widths?
The machine includes a double cutter delivering 2 mm tagliatelle and 6.5 mm fettuccine; other widths require separate attachments.

Is it sturdy enough for frequent use?
Yes, the chromed plated steel construction and heavy duty build are designed for regular home use and provide a stable base for rolling.

Are extra attachments available?
Yes, additional cutters and attachments for shapes like spaghetti, angel hair and ravioli are available separately.