Lawry's Coarse Grind Garlic Powder with Parsley - Bold Garlic Flavor

In this review of Lawry's Coarse Grind Garlic Powder with Parsley the bottom line is simple: this 24 oz container is for cooks and small foodservice operators who want a bold, ready-to-use garlic seasoning that adds both flavor and visual appeal. The reviewer found the coarse grind delivers a noticeable garlic punch while dried parsley lends a fresh, herbaceous note, making it an easy way to deepen savory dishes without adding salt. Chefs and home cooks who value consistency and convenience will appreciate the pre-mixed blend.

Key Features

• BOLD GARLIC FLAVOR: The coarse grind concentrates garlic aroma and taste so a small sprinkle adds a clear savory boost to proteins and sauces.
• PARSELY VISUAL APPEAL: Dried parsley flakes in the mix bring color and a mild herbal brightness that lifts heavy dishes.
• CHEF-FRIENDLY BLEND: Formulated for meat and bread applications, it works well on beef, poultry, pizza crusts and bread baskets for fast seasoning.
• LARGE 24 OZ SIZE: The generous container suits larger kitchens and bulk use, reducing the need for frequent restocking.
• CLEAN INGREDIENTS: The blend is made without added MSG or artificial flavors or colors, so it can be used where simple, trustworthy seasoning is required.
• SALT-FREE OPTION: Unlike garlic salt, this garlic powder blend is salt-free, allowing precise seasoning control during cooking.

Who It's For

This product suits professional cooks, restaurant kitchens and home cooks who prepare larger batches and want consistent garlic and herb flavor without measuring multiple spices. Anyone who seasons pizzas, roasts, grilled meats or bread regularly will find the convenience of a pre-mixed coarse grind especially useful.

Shoppers who need a low-sodium ready seasoning or want to avoid artificial additives will appreciate this mix. However, those looking for a very fine powder for smooth sauces or a blend that already includes salt should consider alternatives tailored to those specific needs.

Pros & Cons

Pros

• Distinct, bold garlic taste that enhances steaks and roasted meats.
• Parsley adds visual appeal and a fresh herbal counterpoint to garlic.
• Large 24 oz container offers strong value and reduced refill frequency.
• No added MSG or artificial flavors or colors, which many customers prefer.

Cons

• Coarse grind may not dissolve smoothly in very fine sauces or emulsions.
• Some customers expect salt to be present, so additional seasoning may be required.

Specifications

Product	Coarse Grind Garlic Powder with Parsley
Net Weight	24 oz
Grind	Coarse
Key Ingredients	Garlic powder, dried parsley
Salt Content	Salt-free (not garlic salt)
Intended Use	Beef, poultry, breads, pasta, vegetables
Made For	Chefs and bulk applications

Our Verdict

Lawry's Coarse Grind Garlic Powder with Parsley is a practical, value-oriented seasoning for cooks who want a bold garlic flavor and added parsley without extra salt or artificial additives. The coarse grind and 24 oz size make it especially useful in busy kitchens and for seasoning meats and bread, delivering consistent flavor and good shelf life at a reasonable cost.

Frequently Asked Questions

Is this the same as garlic salt?
No, this blend is salt-free and designed as a garlic and parsley seasoning rather than a salted mix.

Will the coarse grind work in sauces?
The coarse pieces add texture and flavor but may not fully dissolve in very smooth sauces; for emulsions a finer powder may be preferable.

Is this product free of artificial flavors?
Yes, the seasoning is made without added MSG or artificial flavors or colors according to the product details.