Lou Malnatis Chicago Deep Dish Pizza 2-Pack (2 Sausage) - Handmade

In this review of the Lou Malnatis Chicago Deep Dish Pizza 2-Pack, the bottom line is straightforward: this is for people who want a restaurant-style deep dish experience at home without the prep of scratch-making every component. The reviewer found the pizzas deliver the signature Chicago deep dish profile with a flaky, buttery crust and rich Wisconsin mozzarella, and the oven-ready format reaches table-ready heat in about 40 minutes. It is particularly compelling as a gift or for celebrations when convenience and recognizability matter most.

Key Features

• Handmade recipe: Made from Lou Malnatis traditional recipe created since 1971, giving a consistent, familiar deep dish flavor.
• Flaky buttery crust: A crust designed to be crisp and layered, adding textural contrast to the dense cheese and sauce.
• High-quality cheese: Uses Wisconsin mozzarella for a creamy, melty interior that holds up during baking.
• Hand-picked tomatoes: Sauce made from vine-ripened tomatoes to deliver a bright, slightly sweet tomato taste.
• Oven-ready convenience: Cooks to serving temperature in about 40 minutes, offering a restaurant-quality meal at home.
• Signature packaging: Packaged in a recognizable Lou Malnatis box that makes it suitable for gifting and celebrations.

Who It's For

This product suits home cooks who want an authentic Chicago deep dish without sourcing ingredients or learning the technique; it is convenient for weeknight dinners, small gatherings, or as a thoughtful food gift. The two-pizza pack is advantageous for couples or families who appreciate hearty, shareable pies and the ability to keep one for later.

Shoppers who need very large portions, expect oversized restaurant pans, or require a consistently soft crust after thawing should consider alternatives. Some customers report the crust can firm up if thawed before baking, so those seeking a thin-crust or personal-size pie may want to look elsewhere.

Pros & Cons

Pros

• Authentic restaurant-quality deep dish flavor derived from a long-standing handmade recipe.
• Rich, melty Wisconsin mozzarella that provides strong cheese pull and mouthfeel.
• Convenient oven-ready format that heats through in roughly 40 minutes for an easy main course.
• Attractive signature box makes the pack suitable as a gift for celebrations.

Cons

• Some customers note mixed crust texture outcomes, with firmness if pizza is thawed before baking.
• Reported size is smaller than some expect, so it may not serve large appetites without extra sides.

Specifications

Our Verdict

The Lou Malnatis Chicago Deep Dish Pizza 2-Pack is recommended for diners who prioritize authentic deep dish flavor, convenience, and gifting appeal; it brings bakery-style crust, quality Wisconsin mozzarella, and a bright tomato sauce to the home oven. While portion size and occasional crust firmness when thawed are limitations, the overall restaurant-quality taste and ready-to-bake format make it a worthwhile purchase for most households seeking classic Chicago pizza at home.

Frequently Asked Questions

How long does it take to cook?
Oven-ready pizzas heat through in about 40 minutes to reach serving temperature.

Is the pizza shipped frozen?
Yes, customers receive the pizza fully frozen, which preserves the handmade components until baking.

Is this suitable as a gift?
The pizzas come in a signature Lou Malnatis box and are often purchased as a specialty food gift for celebrations.