MEAT! 1 HP Dual Grinder with Coarse and Fine Plates - Fast Dual Grind

In this review the MEAT! 1 HP Dual Grinder is evaluated as a heavy-duty kitchen tool for home cooks and small-scale processors who need reliable throughput and flexible grind options. The single biggest reason to consider this unit is its dual grinding throat: it runs a stainless steel first plate and a choice of coarse or fine second plate in one pass, cutting down prep time and producing consistent texture for burgers, sausages, and mixed grinds. The review focuses on real use, build quality, and practical tradeoffs like weight and cleaning.

Key Features

• Dual Grinding: The integrated two-plate throat grinds meat to coarse or fine in a single pass, saving time when you need consistent particle size for recipes.
• 1 HP Motor: The powerful motor handles continuous work at roughly 10 lbs per minute, which keeps batch sausage runs moving without hesitation.
• All Stainless Construction: The stainless-steel body and hardware resist corrosion and give the unit a solid, durable feel that stands up to frequent use.
• Hands-Free Compatibility: The grinder accepts the MEAT! foot pedal switch so operators can feed meat with both hands for safer, faster processing.
• Sausage Stuffing Kit: Included stainless stuffing plates and tubes let you move straight from grinding to stuffing without buying extra attachments.

Who It's For

The MEAT! 1 HP Dual Grinder suits home butchery enthusiasts, backyard processors, and small-batch sausage makers who value speed and robust construction. If you regularly grind whole chicken parts, pork shoulders, or large volumes of meat, the dual plate in one pass and the 1 HP motor deliver practical efficiency.

Those who should look elsewhere include cooks who need a lightweight, ultra-compact electric grinder for occasional use, or buyers prioritizing effortless disassembly for quick sink-side cleaning - some users report mixed experiences with cleaning and the unit is notably heavy to move.

Pros & Cons

Pros

• Excellent grind quality and consistency thanks to the two-stage plate arrangement.
• High throughput and speed - will process large batches quickly with the 1 HP motor.
• Built like a workhorse with full stainless-steel construction that resists wear.
• Includes sausage stuffing plates and tubes, adding immediate versatility.

Cons

• The unit is heavy, which makes repositioning or storage more cumbersome than lighter home models.
• Cleaning can be fiddly for some users because of the dual-plate throat and robust components.

Specifications

Brand	MEAT! Your Maker.
Motor Power	1 HP
Grinding Capability	Dual grinding with stainless first plate + coarse or fine second plate
Throughput	Approximately 10 lbs per minute
Construction	All stainless-steel, down to bolts
Sausage Accessories	Stainless steel stuffing plates and tubes included
Hands-Free Option	Compatible with MEAT! foot pedal switch

Our Verdict

The MEAT! 1 HP Dual Grinder is a strong choice for anyone who grinds meat regularly and needs fast, repeatable results with the option to stuff sausage right away. It pairs robust stainless construction with a practical dual-plate design that reduces passes and speeds workflow, offering solid value for home pros and small processors despite being heavy and slightly more involved to clean.

Frequently Asked Questions

Can this unit do fine and coarse grinds in one pass?
Yes, it uses a stainless first plate plus a selectable coarse or fine second plate in the same throat to produce coarse or fine texture in a single pass.

Is it suitable for continuous sausage runs?
Yes, the 1 HP motor and included stuffing plates and tubes make it well suited for extended sausage batches at home or small-scale production.

Is the grinder easy to clean?
Cleaning is manageable but not effortless; users report mixed experiences because the dual-plate throat and heavy stainless parts take a bit more work to disassemble and dry.