Nordic Ware Classic Cast Pound Cake Pan - 18 Cup Graphite

In this review the Nordic Ware Classic Cast Pound Cake pan is evaluated for home bakers who want reliably shaped, evenly browned pound and angel food cakes. The single biggest reason to buy is the heavy cast aluminum construction combined with a premium silicone nonstick finish, which delivers crisp detail and near-effortless release even with large 18 cup batters. For anyone who values a durable pan that produces professional-looking cakes and cleans up easily, this pan stands out.

Key Features

• Cast aluminum construction: Durable metal provides superior heat conductivity so cakes brown evenly and develop a crisp crust across the entire surface.
• Premium silicone nonstick: The nonstick surface is free of PFAS and PTFE for healthier baking and makes unmolding and cleanup straightforward.
• Large 18 cup capacity: The pan holds up to 18 cups so it is ideal for extra-large pound cakes, angel food cakes, and party-sized sponge cakes.
• Oven safe to 400 F: The pan withstands typical baking temperatures and performs reliably for a wide range of cake recipes.
• Heirloom quality, made in America: Constructed of domestic and imported materials to last a lifetime in a home kitchen.

Who It's For

The pan is well suited to home bakers who make large loaves or showpiece cakes, including those who bake pound cake, angel food, coffee cake, or sponges that benefit from a central tube for even rise. Bakers who appreciate crisp, detailed surfaces and reliable release will get the most value from this pan.

Less suitable users include those who only bake small single-serve items or who prefer lightweight, collapsible pans for travel; this is a heavy, full-size cast pan intended for counter and oven use rather than portability.

Pros & Cons

Pros

• Excellent heat distribution from cast aluminum yields evenly browned cakes and a well-defined crust.
• Nonstick silicone finish releases cakes cleanly so most loaves slide out with minimal effort and easy cleanup.
• Large 18 cup capacity and substantial weight mean fewer overflow issues when recipes are measured correctly and long-lasting durability.

Cons

• Heavy-weight construction makes the pan less convenient to handle when full compared with lighter pans.
• Because it is large, it requires adequate oven space and a recipe that fits the 18 cup capacity to avoid waste.

Specifications

Our Verdict

The Nordic Ware Classic Cast Pound Cake pan is a solid choice for home bakers who want an attractive, durable pan that produces evenly browned, easy-to-release pound and angel food cakes. Its 18 cup capacity and PFAS/PTFE-free nonstick finish make it good value for those who bake larger loaves; occasional users who need a lightweight option may prefer a different style.

Frequently Asked Questions

Is this pan safe for nonstick baking?
The premium silicone nonstick coating is made without PFAS and PTFE, making it a safer nonstick option for baking.

How much batter should I use?
Recipes vary, but do not fill the pan more than 3/4 full to avoid overflow; the pan holds up to 18 cups.

Can it go in a 400 F oven?
Yes; the pan is oven safe to 400 F.