Organic Cold Brew Coffee - Guatemalan Beans Medium Roast

In this review of Cooper's Cask Coffee Organic Cold Brew Coffee, the bottom line is simple: if you want a single-origin bean that makes a smooth, low-acidity cold brew with clear caramel and milk chocolate notes, this is a great option. Roasted in small batches in New England and sourced from Guatemala's high-elevation farms, these beans are designed to deliver a balanced, sweet profile ideal for cold brew fans who prefer a milder acidity and a dessert-like aroma. The 2 lb format and choice of whole bean or coarse grind make it practical for home cold brew or larger batches.

Key Features

• Single-origin Guatemalan beans: Sourced from high-elevation, nutrient-rich soils to produce a naturally sweet, well-balanced flavor perfect for cold brewing.
• Medium roast profile: Roasting to a medium level preserves the beans' natural chocolate, caramel, and citrus notes while keeping bitterness low.
• Small-batch roasting: Roasted in New England in small batches to maintain a consistent taste profile and freshness for cold brew extraction.
• Choice of whole bean or coarse grind: Offers flexibility for users who want to grind at home or use a ready-to-brew coarse grind for straightforward cold brew preparation.
• 2 lb packaging: A larger format well suited to frequent cold brew makers or households that prefer to brew in batches without constant reordering.

Who It's For

Home cold brew enthusiasts who value a smooth, low-acidity cup and enjoy tasting notes of milk chocolate, creamy caramel, and a hint of orange will find this coffee especially satisfying. The 2 lb size and single-origin consistency suit people who make cold brew regularly or like to keep a steady supply for iced coffee, concentrated cold brew, or cafe-style drinks at home.

Those who prefer extremely dark, smoky roasts or who need single-serve, pre-measured cold brew packets should look elsewhere. Also, buyers on a strict budget may find the 2 lb single-origin offering pricier than blended supermarket options, though many customers report the flavor justifies the cost.

Pros & Cons

Pros

• Smooth, well-balanced flavor that reduces bitterness in cold brew.
• Clear tasting notes of milk chocolate, creamy caramel, and a hint of orange.
• Freshness from small-batch roasting and grade 1 single-origin beans.
• Convenient 2 lb size with whole bean or coarse grind choices.

Cons

• Some customers consider the single-origin 2 lb format more expensive than basic blends.
• Those wanting a very dark roast or highly caffeinated, sharp cup may prefer a different roast profile.

Specifications

Product	Organic Cold Brew Coffee - Guatemalan Beans
Roast level	Medium roast
Origin	Single-origin Guatemala (high elevation)
Form	Whole bean or coarse grind
Size	2 lb
Roasted in	New England (small batches)
Flavor notes	Milk chocolate, creamy caramel, hint of orange

Our Verdict

Cooper's Cask Organic Guatemalan Cold Brew Coffee is a dependable choice for anyone who wants a smooth, low-acidity cold brew with dessert-like chocolate and caramel notes. The single-origin beans and small-batch roasting earn it praise for flavor and freshness, making the 2 lb format good value for regular cold brew makers who appreciate a refined, consistent cup.

Frequently Asked Questions

Is this coffee suitable for cold brew only?
Answer. While formulated for cold brew, the medium roast also works well brewed hot for those who enjoy the same tasting notes in a hot cup.

Does the coarse grind work straight from the bag?
Answer. Yes, the coarse grind is intended for immediate cold brew use and saves the step of grinding at home.

How long will the flavor stay fresh?
Answer. Small-batch roasted grade 1 beans tend to maintain flavor longer than low-grade beans, but storing the beans in a cool, airtight container is recommended for best freshness.