Palouse Brand Glyphosate Residue Free Green Split Peas - Farm Grown

Our review of these green split peas finds them ideal for home cooks and soup makers who want a simple, clean pantry staple with traceable origins. Grown and processed on a 125+ year old Washington State family farm, the peas offer a straightforward reason to buy: they arrive very clean and fresh tasting, which saves prep time and improves final dishes. The review highlights the product as a good choice for anyone seeking field traced peas that are desiccant free and handled from harvest through packaging on the same farm.

Key Features

• Farm to table sourcing: The peas are grown, harvested, transported, triple cleaned, and packaged on the family farm, giving clear traceability from field to package.
• Glyphosate residue free: Certified free of glyphosate residue, providing reassurance for cooks concerned about chemical residues.
• Desiccant free packaging: The product is 100% desiccant free, so there are no drying agent packets to remove before cooking.
• Non-GMO and non-irradiated: The peas are labeled Non-GMO and 100% non-irradiated, preserving natural flavor and texture for soups and stews.
• Kosher and clean: Kosher certification and triple cleaning mean the peas arrive free of debris and ready for quick preparation.
• Large bulk size convenience: The 18 lb bag is suited to frequent cooks, food preppers, and those who make large batches of split pea soup or freeze meals.

Who It's For

These split peas are best for home cooks, small-scale caterers, and families who value traceability and clean processing. If you make frequent soups, purees, or meal-prep dishes, the peas' quick cook time and high cleanliness cut down on soaking and skimming time, letting you focus on seasoning and texture.

Shoppers who want single-serve convenience, tiny pantry portions, or ready-to-eat meals might look elsewhere; this 18 lb format is geared toward regular use or bulk storage. Also, if you need specific organic certification beyond glyphosate residue free, check label details before purchasing.

Pros & Cons

Pros

• Superior perceived quality and taste compared with typical grocery store peas, especially for soup.
• Very clean and fresh arriving product thanks to on-farm triple cleaning and field tracing.
• Good value for money in bulk, reducing frequent repurchase and packaging waste.
• Clear handling standards: desiccant free, Non-GMO, non-irradiated, and Kosher.

Cons

• Large 18 lb bag may be more than needed for occasional cooks and requires proper storage.
• Product packaging may vary, so label appearance could change between shipments.

Specifications

Brand	Palouse Brand
Net weight	18 lbs
Origin	Grown on Washington State family farm
Processing notes	Harvested, transported, triple cleaned, and packaged on farm
Cultivation claims	Glyphosate residue free, Non-GMO
Other handling	100% desiccant free, 100% non-irradiated, Kosher
Packaging	Bulk bag; product packaging may vary

Our Verdict

For cooks who make soups, stews, or batch meals, these green split peas are a strong buy for their clean arrival, reliable flavor, and clear on-farm handling. The 18 lb format delivers good value and reduced prep time, making it worthwhile for regular users who want farm traced peas with minimal processing.

Frequently Asked Questions

Are these peas ready to cook straight from the bag?
Yes, they are triple cleaned on the farm and arrive free of debris, so they can be rinsed and cooked without extended sorting.

Is the product organic certified?
The peas are labeled glyphosate residue free, Non-GMO, and non-irradiated; organic certification is not stated on the product info.

How should I store an 18 lb bag?
Store in a cool, dry place or divide into airtight containers to keep freshness and protect against pests.