Premium Grade Thailand Dried Shrimp No Shell Head & Tail (2lbs)

In this review of Premium Grade Thailand Dried Shrimp the bottom line is simple: this 2 lb pack is for cooks who want ready-to-use, shelled dried shrimp in a consistent large size for Asian and fusion recipes. The review finds the product's single biggest selling point is convenience - the shell, head and tail are removed so the shrimp meat is ready to add straight to stir fries, soups and salads without fiddly prep. Shoppers seeking a gluten free, low-fat source of concentrated seafood flavor will appreciate the straightforward ingredient profile and the large piece count per pound.

Key Features

• Premium origin: These are dried shrimp sourced from Thailand, which gives a recognizable savory seafood character useful in regional dishes.
• Shells removed: Shell, head and tail are removed so the shrimp is ready to eat or cook without extra trimming.
• Large size: Size 9A and approximately 400-420 pieces per 1 lb means consistent, substantial bites suitable for visible garnish or hearty recipes.
• Versatile use: Ready to eat out of the bag and suitable for stir fried dishes, soups, stews, salads or congee to add umami quickly.
• Simple nutrition: Low sodium and low-fat source of protein that contains essential vitamins and minerals and no added monosodium glutamate.
• Storage guidance: Stays best stored in a cold, dry place after opening and can be kept in the freezer for a longer shelf-life.

Who It's For

This product is aimed at home cooks and small restaurants that want a convenient, ready-to-use dried shrimp for Southeast Asian cooking, garnishes, or adding concentrated seafood flavor without the hassle of deshelling. The large piece size makes it a good fit for dishes where the shrimp should be noticeable, like noodle bowls or salads.

Those who need perfectly rehydratable shrimp for delicate dishes or who are particularly sensitive to freshness-related aroma may want to sample a small pack first, as some customers have reported mixed impressions on smell and rehydration performance.

Pros & Cons

Pros

• Convenience of fully deshelled shrimp saves prep time and keeps hands clean.
• Consistent large size (9A, ~400-420 pieces per 1 lb) works well as a prominent ingredient or garnish.
• Simple ingredient profile: gluten free, no added MSG, low fat and a source of protein and minerals.
• Freezer storage extends shelf-life for occasional use.

Cons

• Some customers report mixed freshness and smell; quality perceptions vary by batch.
• Rehydration can be inconsistent for those planning to fully rehydrate the shrimp for delicate textures.

Specifications

Brand	New Green Nutrition
Weight	2 lbs pack
Origin	Thailand
Size / Count	Size 9A, approx 400-420 pieces per 1 lb
Preparation	Shell, head & tail removed; ready to eat
Dietary	Gluten free, no monosodium glutamate
Storage	Store in cold, dry place after opening; freezer extends shelf-life

Our Verdict

Overall, this dried shrimp is a practical choice for cooks who prioritize convenience and a large, consistent shrimp size for bold-flavored dishes. It offers good value for batch cooking and garnishes, though buyers sensitive to aroma or requiring perfect rehydration should test a small quantity first. For most home kitchens seeking quick umami and protein from a shelf-stable seafood product, it represents a useful pantry staple.

Frequently Asked Questions

Are these shrimp ready to eat?
Yes, the shell, head and tail are removed so they can be eaten straight from the bag or added directly to cooked dishes.

How many pieces are in the pack?
The size is 9A and the product lists approximately 400-420 pieces per 1 lb, so a 2 lb pack will contain roughly double that amount.

How should I store them after opening?
Store in a cold, dry place after opening and keep in the freezer to extend shelf-life and preserve freshness.