Realcook Vertical 17 in Steel Charcoal Smoker - Vertical Outdoor
Realcook Vertical 17 in Steel Charcoal Smoker - Vertical Outdoor
Price subject to change. Tap below for current.
Couldn't load pickup availability
In this review of the Realcook Vertical 17 in Steel Charcoal Smoker, the bottom line is simple: this is a budget-friendly vertical smoker best suited for backyard cooks who want reliable smoking space without a premium price. The smoker's biggest selling point is its usable 453 square inches of cooking area across two cooking grids plus internal hangers, which makes it easy to smoke several cuts at once. Practical touches like a built-in thermometer, adjustable air supply on the lid, and porcelain-enameled water and charcoal pans give it useful control and durability for routine outdoor smoking.
Key Features
- Built-in thermometer: Provides a clear temperature scale on the lid so cooks can monitor heat without opening the smoker and losing heat.
- Adjustable air supply: The lid vent lets users fine-tune airflow to help maintain consistent smoking temperatures for long cooks.
- Large cooking area: Two cooking grids total 453 square inches, allowing multiple racks of ribs or several whole chickens to be smoked at once.
- Porcelain-enameled pans: The water pan and charcoal pan resist corrosion and help stabilize heat and moisture during smoking sessions.
- Latch locking system: Two-layer design with latch locks makes assembly and transport easier while keeping the unit stable during use.
- Multiple access doors: Two access doors let you check food or add fuel without disturbing the whole cooking chamber.
Who It's For
The Realcook Vertical 17 in smoker is aimed at weekend smokers and first-time builders who want a functional vertical smoker with generous capacity for the price. It works well for anyone who wants to smoke poultry, ribs, sausages or brisket cuts in batches and values the flexibility to cold or hot smoke, grill, steam, bake, braise or roast.
Not every buyer should choose it: cooks after precision commercial-level temperature control, heavy-duty professional construction, or premium materials may prefer a higher-end model. Also, if absolute ease of assembly or top-tier fit and finish is a must, consider stepping up to a more robust cabinet-style smoker.
Pros & Cons
Pros
- Generous 453 sq in cooking area across two grids makes it easy to smoke multiple items in one session.
- Built-in thermometer and adjustable lid vent provide practical temperature control for most backyard smoking needs.
- Porcelain-enameled water and charcoal pans plus heat-resistant handles improve durability and handling.
- Two access doors and latch locks add convenience for fueling and checking food without large heat loss.
Cons
- Build quality reports are mixed; some users find parts less sturdy than higher-end smokers, so careful assembly and handling are advisable.
- Temperature control can be variable on long cooks, requiring attention and occasional adjustments to maintain steady heat.
Specifications
| Brand | Realcook |
| Type | Vertical steel charcoal smoker |
| Cooking area | 453 square inches (two cooking grids) |
| Materials | Steel with porcelain-enameled water and charcoal pans |
| Controls | Built-in thermometer and adjustable air supply on lid |
| Features | Latch locking system, two access doors, crossbar and 4 hangers inside lid |
Our Verdict
For backyard cooks who want a roomy vertical smoker at an affordable price, the Realcook 17 in charcoal smoker delivers solid value: ample 453 sq in capacity, handy temperature feedback, and practical porcelain-enameled pans. It is a sensible buy for home smokers willing to monitor temperature and accept mixed reports on build solidity rather than demanding premium construction.
Frequently Asked Questions
Can this smoker be used for cold smoking?
Yes, the unit supports both cold and hot smoking methods; adjust the air supply and use indirect heat to cold smoke at lower temperatures.
How much cooking space does it offer?
The smoker provides 453 square inches of cooking area using two cooking grids and additional hanging capacity from the lid hardware.
Is assembly difficult?
Assembly is generally straightforward and aided by the latch locking system, though some buyers report varied assembly experiences and should allow time for proper setup.
Editor's Take
The Realcook 17 in vertical charcoal smoker is a budget-friendly option with 453 sq in of cooking space, a built-in thermometer and practical porcelain-enameled pans, offering good value for home smokers who monitor temps and accept mixed build-quality reports.

Recently viewed
Recently viewed products will appear here as customers browse the store.