Ripple Vanilla Plant Based Protein Shake - 20g Pea Protein
Ripple Vanilla Plant Based Protein Shake - 20g Pea Protein
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Our review finds the Ripple Vanilla Plant Based Protein Shake best suited for people seeking a ready-to-drink, dairy-free protein option that actually tastes pleasant. In this review the biggest reason to buy is the combination of a full 20 grams of pea protein with a smooth, creamy texture and shelf-stable convenience, making it practical for busy mornings, post-workout refuels, or a midday snack without refrigeration. It stands out as a thoughtful plant-based alternative that balances nutrition and portability.
Key Features
- 20 g pea protein: Provides a substantial, plant-based protein boost ideal for muscle maintenance or hunger control after exercise.
- Essential vitamins and minerals: Supplies about 30% of daily iron and is an excellent source of calcium, phosphorus and potassium to support everyday nutrition.
- Low sugar and calories: Designed to be a lighter premade option that avoids excess sugar while delivering meaningful protein.
- Allergen free formulation: 100% dairy-free, nut-free, soy-free, gluten-free and lactose-free so it fits many restricted diets.
- Shelf stable bottles: Ready-to-drink 12 fl oz bottles mean no blending or refrigeration is required for on-the-go use.
- Committed company practices: Produced by a Public Benefit Corporation and Certified B Corp, reflecting sustainability and transparency goals.
Who It's For
The Ripple Vanilla shake is ideal for vegans, people with dairy or soy allergies, and anyone who needs a convenient protein-rich drink that stores on a shelf. It works well as a traveling breakfast, a quick post-workout recovery option, or a light meal replacement when time is tight.
People who prefer very low-fiber, whole-food shakes or who have known sensitivity to pea protein may want to try a single bottle first, as a minority of users report stomach discomfort. Those seeking very high calorie meal replacements should look for thicker formulations with added fats and carbohydrates.
Pros & Cons
Pros
- Provides a robust 20 g of high-quality pea protein in each bottle for effective protein intake.
- Clear allergen advantage: dairy-free, soy-free, nut-free and gluten-free for many dietary needs.
- Convenient shelf-stable packaging makes it an easy grab-and-go option for busy schedules.
- Good micronutrient profile with significant iron and calcium content.
Cons
- Some customers report stomach discomfort after consumption, so tolerance varies by individual.
- As a lighter protein shake it may not serve as a calorie-dense meal replacement for those needing larger meals.
Specifications
| Brand | Ripple |
| Protein per bottle | 20 g pea protein |
| Bottle size | 12 fl oz |
| Package | Pack of 12 bottles |
| Allergen status | Dairy-free, nut-free, soy-free, gluten-free, lactose-free |
| Nutrition highlights | Approx. 30% daily iron; excellent source of calcium, phosphorus, potassium |
| Shelf stability | Ready-to-drink, shelf stable |
Our Verdict
The Ripple Vanilla Plant Based Protein Shake is a solid choice for anyone wanting a portable, allergen-friendly protein drink with a pleasant, creamy texture and meaningful micronutrients. It represents good value for vegans and those avoiding dairy or soy, though individuals sensitive to pea protein should proceed cautiously. Overall it is a practical, well-rounded option for on-the-go nutrition.
Frequently Asked Questions
Is this shake suitable for vegans?
Yes. The formulation is 100 percent dairy-free and plant based, making it suitable for vegan diets.
Does it need refrigeration?
No. The 12 fl oz bottles are shelf stable and intended for ready-to-drink convenience without refrigeration until opened.
How much protein is in each bottle?
Each bottle delivers 20 g of pea protein, a complete plant-forward protein source for a snack or recovery drink.
Editor's Take
The Ripple Vanilla Plant Based Protein Shake is a convenient, shelf-stable vegan option delivering 20 g of pea protein and meaningful micronutrients, ideal for on-the-go nutrition though pea protein sensitivity may affect some users.

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