San Jamar Saf-T-Grip Plastic Cutting Board 12 x 18 - Safe, Stable Prep

In this review of the San Jamar Saf-T-Grip cutting board, the bottom line is simple: it is aimed at professional cooks and serious home cooks who need a durable, sanitary board that stays put during heavy use. The board's single biggest reason to buy is its combination of the Kolor cut system for cross-contamination control and an integrated non-slip grip that keeps the board stable under pressure, making it a reliable choice for busy kitchens seeking both safety and durability.

Key Features

• Kolor cut system: Enables dedicated use boards to prevent cross contamination by color-coding tasks and ingredients for safer prep.
• Integrated anti-slip grip: The molded grip holds the board firmly in place so cutting and chopping feel stable and controlled during high-volume use.
• Embossed ruler: A built-in ruler helps portioning and trimming to save food cost and maintain consistent serving sizes.
• Patented safety hook: The food safety hook allows sanitary transport and hanging storage, reducing countertop contamination between tasks.
• NSF listed and dishwasher safe: Rated for commercial use and easy to sanitize in a commercial dishwasher for quick turnaround.

Who It's For

The Saf-T-Grip board is best for commercial kitchens, caterers, and dedicated home cooks who value food safety and a sturdy work surface; the color-coded Kolor cut system makes it especially useful where multiple proteins and produce are prepared in the same space. Its size and stability suit prep stations handling medium to large volumes of produce, meat trimming, and portioning.

Those who should look elsewhere include users who need a fully reversible or exceptionally thick butcher block style board for heavy cleaver work; while this board is durable, it is a half-inch plastic board designed for sanitary prep rather than heavy blunt-force chopping.

Pros & Cons

Pros

• Excellent slip resistance thanks to the molded anti-slip grip and non-slip corners that keep the board stable during use.
• Designed for food safety with the Kolor cut system and a patented hook for sanitary transport and storage.
• Easy to maintain and clean, holding up well in commercial dishwashers for fast sanitation.

Cons

• At 0.5 in thickness, it is not as heavy or thick as some butcher-style boards preferred for repeated heavy chopping.
• Plastic boards will show cut marks over long-term heavy use, which may require occasional replacement for strict appearance standards.

Specifications

Our Verdict

The San Jamar Saf-T-Grip 12 x 18 board is a sensible buy for anyone prioritizing food safety and a non-slip work surface in busy kitchens. It balances durability, easy sanitation, and practical features like the embossed ruler and safety hook, offering good value for commercial and serious home use even if users needing very thick butcher boards should consider alternatives.

Frequently Asked Questions

Is this board safe for commercial kitchens?
Yes, it is NSF listed and designed for commercial foodservice environments with features to reduce cross-contamination.

Can the board be cleaned in a dishwasher?
Yes, the board is dishwasher safe and holds up well to commercial dishwasher cycles for rapid sanitation.

Does the board stay in place while cutting?
Yes, the integrated anti-slip grip and non-slip corners provide stable, slip-resistant performance during prep.