SnS Grills Carbon Steel Flat Top Plancha Griddle for 22 in Kettle

In this review of the Carbon Steel Plancha Griddle, the bottom line is clear: this accessory is for grill owners who want a heavy-duty flat top that turns a 22 in kettle into an all-day outdoor kitchen. The reviewer found the single biggest reason to buy is the plancha's mass and heat retention, which produces even searing and steady cooking for smash burgers, breakfast, and sandwiches without hotspots. It is a purpose-built plate that prioritizes thermal performance and longevity over lightweight convenience.

Key Features

• Converts 22 in kettles: Lets you transform a standard kettle grill into a flat top surface that expands cooking options from burgers to omelets.
• 23 lb carbon steel construction: High mass gives excellent heat retention and even distribution so food cooks consistently across the plate.
• 14 in thickness profile: The substantial thickness reduces warping and preserves a flat cooking surface over many uses.
• Rotating design: A shaped profile allows foods to be rotated 360 without moving them, helping manage sear marks and plate wear.
• Large handles and flat edge: Provides airflow, easier handling near coals, and a scraping edge compatible with spatulas for quick cleaning.
• Sits close to coals: Works with two-zone cooking to deliver charred flavor while staying fuel efficient near the fire.

Who It's For

The plancha is ideal for backyard chefs who own a 22 in kettle and want to expand into flat top cooking; people who value heavy, durable steel and consistent heat will appreciate it most. It is also well suited for those who use the two-zone Slow 'N Sear method and want efficient, close-to-coal cooking for seared edges and caramelization.

Those who should look elsewhere include grillers who need a lightweight, portable griddle for camping or tailgating, and anyone who prefers a nonstick surface or low-mass plates that heat and cool quickly. It is a specialty upgrade rather than a multi-surface replacement for every grill type.

Pros & Cons

Pros

• Exceptional heat retention from the 23 lb carbon steel build makes for even cooking and reliable sears.
• Durable, thick profile resists warping and promises long service life with proper care.
• Rotating profile and large handles improve food handling and airflow during cooking.
• Designed to integrate with two-zone charcoal methods for efficient fuel use and flavor.

Cons

• At 23 lb and a thick steel profile, it is heavy and less convenient to move or store than thinner griddles.
• Some customers gave mixed feedback on long-term durability; heavy use and maintenance are required to prevent issues common to carbon steel.

Specifications

Compatible Grill Size	22 in kettle
Material	Carbon steel
Weight	23 lb
Thickness	14 in profile
Design Features	Rotating profile, large handles, flat scraping edge
Cooking Style	Sits close to coals; two-zone compatible

Our Verdict

The Carbon Steel Plancha is a clear buy for 22 in kettle owners who want a heavy, long-lasting flat top that delivers even heat and strong searing performance. It offers good value for people who prioritize thermal mass and durability, though its weight and maintenance needs mean it is best for dedicated backyard grillers rather than casual or mobile cooks.

Frequently Asked Questions

Will this fit my 22 in kettle grill?
Yes, it is designed specifically to convert a 22 in kettle into a flat top griddle and fits with the fire charcoal basket in place.

Is the surface prone to warping?
The 23 lb carbon steel and 14 in thickness are meant to minimize warping and provide stable heat retention over time.

How does it handle cleaning?
The flat edge and heavy steel clean with spatula scraping and routine seasoning; most users report it is straightforward to maintain.