Soft Australian Mixed Fruit Licorice - Plant Based Snack

In this review of Darrell Lea Soft Australian Licorice the bottom line is simple: anyone after a soft, fruit-flavored licorice made without palm oil or high fructose corn syrup should consider this pack. The 7 ounce individual bags (sold as a pack of 8) deliver a trademark soft, chewy bite with distinct strawberry, mango and green apple notes, and the recipe is clearly aimed at shoppers who value non-GMO, plant based ingredients and ethical sourcing. This reviewer found it most successful as a casual snack or lunchbox treat rather than a refined confection.

Key Features

• Mixed fruit flavor: The combination of strawberry, mango and green apple provides a lively variety that keeps the sweet profile interesting across pieces.
• Soft, chewy texture: The licorice delivers a trademark soft bite that many customers expect from Australian-style licorice and is easy to eat on the go.
• No palm oil: Palm oil has been replaced with sunflower oil, which helps reduce environmental impact compared with many mainstream candy options.
• Clean ingredient focus: The recipe is plant based, non-GMO and free of high fructose corn syrup and artificial flavors, appealing to ingredient-conscious buyers.
• Made in Australia: Nearly a century of confectionery experience underpins the product, signaling consistent technique and flavor profile.
• Shareable packaging: Sold as multiple 7 ounce packs, the product is convenient for sharing at parties, road trips or as school snacks.

Who It's For

This licorice is well suited to anyone who prefers a softer, fruit-forward licorice and wants cleaner ingredients like non-GMO and no high fructose corn syrup. It is a good pick for families packing lunchbox treats, people who avoid palm oil for ethical reasons, and shoppers who want plant based candy options.

Shoppers seeking a firmer, intensely black anise licorice or those who dislike sticky candies should look elsewhere; several customers described the texture as sticky or too chewy in some batches, so those with exacting expectations around uniform chewiness may prefer alternative brands.

Pros & Cons

Pros

• Delicious mixed fruit flavors that offer variety in a single pack.
• Soft, easy-to-chew texture that many find ideal for casual snacking.
• Clean ingredient profile: plant based, non-GMO, no palm oil or high fructose corn syrup.
• Made in Australia by an established confectioner with a long history.

Cons

• Texture feedback is mixed: some customers report pieces can be sticky or occasionally firmer than expected.
• Perceived value and freshness vary among buyers, so some shoppers may find it expensive if they encounter older stock.

Specifications

Our Verdict

Darrell Lea Soft Australian Mixed Fruit Licorice is recommendable for buyers who want a soft, fruit-flavored licorice made with cleaner, plant based ingredients and without palm oil. It offers good flavor variety and convenience for shared snacking, though customers sensitive to stickiness or variation in chewiness should be aware that batches can differ.

Frequently Asked Questions

Is this licorice vegan?
Yes, the product is plant based and suitable for many vegan diets, as noted in the ingredient focus.

Does it contain palm oil?
No, Darrell Lea replaced palm oil with sunflower oil across its range, so these packs are palm oil free.

What flavors are included?
The mixed fruit variety features strawberry, mango and green apple flavors in a soft, chewy licorice base.