Whisky Flavored Ground Coffee 7oz Bag Pack of 3 - Scottish Taste
Whisky Flavored Ground Coffee 7oz Bag Pack of 3 - Scottish Taste
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In this review the Edinburgh Tea & Coffee Company Whisky Flavored Ground Coffee proves best suited to drinkers who want a distinct malt whisky aroma without alcohol and a reliable everyday brew. The biggest reason to buy is the convincing whisky-inspired flavor layered over a lightly roasted Brazilian Santos base, offering a cup that reads as flavorful and slightly smoky rather than sugary or artificial. For those who enjoy aromatic, full-colored coffee with artisan roasting provenance, this pack of three 7oz bags delivers a consistent, convenient option.
Key Features
- Malt whisky flavour: Delivers a distinctive whisky note that adds depth without any alcohol, so it can be enjoyed any time of day.
- Freshly ground: The coffee arrives ground and ready to brew, preserving the intended aroma and saving time for daily use.
- Light roast base: Made from lightly roasted Brazilian Santos coffee, it retains a bright color and balanced flavor that supports the whisky flavoring.
- Small-batch roasting: Beans are hand-roasted in small batches on a 50-year-old Probat roaster, which helps produce consistent roast character and aroma.
- In-house blending and packing: Blended and packed within an hour of roasting in modern facilities to maintain maximum freshness and delicate flavors.
Who It's For
This coffee is ideal for someone who likes flavored coffees that aim for a sophisticated profile rather than heavy sweetness, especially fans of malt or Scotch-adjacent aromas. It also suits shoppers who value traceable sourcing and artisan roasting methods, since the product emphasizes global bean selection and small-batch roast technique.
Those who prefer dark, oily French roasts or unflavored single-origin espresso may want to look elsewhere, as the lightly roasted Brazilian Santos base and added whisky flavour are designed to highlight aroma and balance rather than intense roast bitterness or pure origin clarity.
Pros & Cons
Pros
- Convincing malt whisky aroma that enhances the cup without adding alcohol.
- Fresh, lightly roasted Brazilian Santos coffee provides bright yet balanced flavor.
- Artisan small-batch roasting and quick in-house packing preserve delicate notes and aroma.
Cons
- The whisky flavour is subtle and may not satisfy drinkers seeking a very bold or sweet flavored coffee.
Specifications
| Product | Whisky Flavored Ground Coffee |
| Quantity | 7oz bag (pack of 3) |
| Roast | Lightly roasted Brazilian Santos |
| Flavoring | Malt whisky flavour, no alcohol |
| Roasting method | Hand-roasted in small batches on a Probat roaster |
| Packing | Blended and packed within an hour of roasting |
Our Verdict
The Edinburgh Tea & Coffee whisky flavored ground coffee is a solid choice for anyone seeking an aromatic, malt-forward cup without alcohol and who values small-batch roasting and freshness. It represents good value for specialty flavored coffee because of its careful sourcing and rapid packing, though those wanting an intense, sweet flavored coffee or a dark roast should consider alternatives.
Frequently Asked Questions
Does this coffee contain alcohol?
No, the whisky flavour is aromatic and contains no alcohol, so it is safe to drink any time of day.
What roast is used?
The blend uses lightly roasted Brazilian Santos beans that support the malt whisky flavour with brightness and balance.
How fresh is the coffee?
Beans are hand-roasted in small batches and the blend is packed within an hour of roasting to help preserve freshness and aroma.
Editor's Take
This whisky flavored ground coffee delivers a convincing malt aroma without alcohol, backed by lightly roasted Brazilian Santos beans and small-batch roasting; it is a strong choice for those wanting aromatic, specialty flavored coffee at good value.

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